Use this recipe index to search for recipes by category, by ingredient, by course, by region, by season, for special occasions, and by specific themes (comfort food, basics, street food, and more). Further below you will also find a full A-Z list of all the recipes in alphabetical order.
If you’re looking for a recipe and can’t find it here, please leave a comment with the recipe name and I’ll add it to my list of pending dishes to post.
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LATIN AMERICAN RECIPES
CEVICHE RECIPES
EMPANADA RECIPES
Strawberry Chocolate Empanadas
Recipe for strawberry chocolate empanadas, these Latin style turnovers or hand pies are made with a homemade sweet empanada dough filled with strawberries and chocolate chips (or creamy Nutella).
Venezuelan Chicken Empanadas
Easy recipe for Venezuelan chicken empanadas. These crispy empanadas are made with a cornmeal dough and filled with chicken stew (guiso de pollo).
Air fryer cheese empanadas (Empanadas de viento o queso)
Easy recipe for air fryer cheese empanadas with homemade empanada dough. These empanadas are inspired by the traditional Ecuadorian empanadas de viento or fried empanadas de queso.
Apple empanadas {with cinnamon empanada dough}
Easy recipe for homemade apple empanadas with a spiced cinnamon dough. These sweet empanadas are baked and topped with cinnamon sugar.
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Complete recipe list in alphabetical order:
Posts
- (Reina Pepiada) Chicken Avocado Arepa
- 10 Great Summer Salad Recipes
- Achiote and beer marinated grilled steak {Bistec asado}
- Achiote molido – Ground annatto seed
- Air fryer cheese empanadas (Empanadas de viento o queso)
- Air Fryer Chicken Taquitos (Flautas de Pollo y Queso)
- Air Fryer Churros
- Air Fryer Plantain Chips (Chifles, Mariquitas)
- Ajà criollo – Ecuadorian hot sauce
- Ajà de Tomate – Imposter Tamarillo Hot Sauce with Regular Tomatoes
- Alfajores – Dulce de leche sandwich cookies
- Anna’s eggplant appetizer
- Apple cider roasted pork loin
- Apple empanadas {with cinnamon empanada dough}
- Arepas with Tuna Avocado Salad (Arepas rellenas de atún y aguacate)
- Arroz Chaufa – Peruvian Fried Rice
- Arroz con At̼n РTuna Fish Fried Rice
- Arroz con camarones: Shrimp rice
- Arroz con Gandules – Rice with Pigeon Peas
- Arroz con huevo or rice with egg {Ultimate Latin Lazy lunch}
- Arroz con leche {Latin style rice pudding}
- Arroz con pollo or chicken rice
- Arvejas con guineo: Ecuadorian split pea and green banana soup
- Asparagus and goat cheese tart
- Asparagus empanadas with fava beans, peas and goat cheese
- Asparagus risotto
- Avocado and cilantro mayonnaise sauce
- Avocado and salmon tartare with mango habanero sauce
- Avocado crostini: garlic toast with avocado bruschetta
- Avocado pasta salad with tomatoes and feta cheese or queso fresco
- Avocado sauce or salsa
- Avocado sorbet
- Avocados stuffed with tuna salad
- Bacalao a la VizcaÃna (Salted Cod Fish in tomato and roasted pepper sauce)
- Bacon and cheese stuffed ripe plantains {Canoas de plátano con tocino y queso}
- Bacon jalapeño cream cheese empanadas
- Baja Fish Tacos
- Baked cheese empanadas or empanadas de queso al horno
- Baked ripe plantains with cheese {Plátanos asados con queso}
- Baked Spanish tortilla with ham
- Balsamic chimichurri sauce
- Balsamic vinegar reduction
- Basic savory tart dough
- Basil oil sauce
- Beef empanadas (Empanadas de carne)
- Beef stew in tamarind sauce {Seco de carne con tamarindo}
- Beef Stroganoff Meatballs
- Beet Salad with Feta Cheese
- Bernard’s beef daube or French beef stew with red wine
- Berries broiled with cream {Cheater berry crème brulee}
- Blood orange pisco sour
- Bloody Maria or Bloody Mary Shrimp Ceviche
- Bolon de verde: Ecuadorian mashed green plantain dumpling balls with cheese
- Brazilian tapioca crepes
- Brazilian yuca balls stuffed with cheese (Bolinho de Macaxeira)
- Brussels sprouts with chorizo and cilantro
- Bubbly blood orange campari cocktail
- Bûche de Noël or Christmas Yule Log
- Buñuelos de Yuca (Cassava Fritters)
- Caesar salad with smoked salmon and avocado
- Caldo de bolas de verde -Ecuadorian green plantain dumpling soup
- Caldo de pata – Ecuadorian cow feet soup
- Caldo de Res con Verduras (Mexican Beef Soup)
- California strawberry farm and culinary event
- Camarones al Ajillo – Shrimp with Garlic Sauce
- Candied pumpkin tart
- Canelazo and naranjillazo spiced drinks
- Caprese empanadas with tomato, mozzarella, and basil
- Caprese stuffed avocado
- Caramelized plantains (Dulce de platanos maduros)
- Carne asada or grilled thin steaks
- Cascos de Guayaba (Candied Guava Shells in Syrup)
- Cauliflower salad with spicy shallot vinaigrette {Ensalada de coliflor al aji}
- Cebollas encurtidas or pickled onions
- Celeriac or celery root soup {Sopa de apio nabo}
- Ceviche de Pollo (Chicken Ceviche )
- Champagne and strawberry ice cubes
- Chaulafan de pollo {Ecuadorian chicken fried rice}
- Cheese and poblano empanadas
- Cheese Stuffed Dinner Rolls
- Cherry limeade {from scratch}
- Chicharrón de Pollo (Crispy chicken bites)
- Chicken Cobb Salad
- Chicken or turkey empanadas
- Chicken or turkey salad stuffed avocado
- Chicken or turkey tortilla soup
- Chicken salad with balsamic cilantro dressing
- Chifles: fried green plantain chips
- Chilean Completos (Hot dogs with avocado)
- Chimichurri butter {Herb garlic butter}
- Chimichurri roasted chicken
- Chimichurri Shrimp Quesadillas
- Chochos (lupini beans) and green bean salad
- Chocolate dulce de leche empanadas
- Chocolate tres leches cake with dulce de leche frosting
- Choripan or chorizo hot dog with chimichurri sauce
- Choriqueso empanadas
- Chorizo and ripe plantain hash {Picadillo de chorizo y plátanos maduros}
- Christmas Mosaic Jello
- Chunky avocado salsa or side salad
- Churro Cheesecake Bars
- Cilantro chimichurri
- Cilantro jalapeño yogurt sauce or dip
- Cilantro lime rice {Arroz con cilantro}
- Cilantro mayonnaise or aioli {Mayonesa de cilantro}
- Citrus habanero salsa
- Citrus marinated grilled fish
- Citrus moscato sangria
- Citrus pomegranate mojito with arak
- Classic caipirinha cocktail
- Classic passion fruit mousse {Mousse de maracuya}
- Coca Cola Chicken (Pollo a la Coca Cola)
- Coconut Cupcakes (with Coconut Buttercream Frosting)
- Coconut flan with orange caramel {Flan de coco}
- Coconut ice cream
- Coffee flan – Flan de café
- Colada de avena con naranjilla or Ecuadorian oatmeal drink
- Cold cucumber soup {Cucumber Gazpacho}
- Colombian Cheese Arepas (Arepas de Queso)
- Cooking creatively with quinoa, rediscovering the mother grain from the Andes
- Coq au Vin (Chicken in Red Wine)
- Corn pasta salad with tomato and avocado
- Corn, broccoli and potato salad {Ensalada de choclo con papas y brócoli}
- Corviche de Pescado (Ecuadorian Fish Corviches)
- Costa Rican Gallo Pinto (Rice and Beans)
- Crab avocado stack salad
- Crab Croquettes (Croquetas de Cangrejo)
- Crab deviled eggs
- Crab salad stuffed avocados
- Cranberry pisco sour
- Creamy avocado salad dressing {with lime and cilantro}
- Creamy cauliflower potato soup {Ecuadorian locro de coliflor}
- Creamy chipotle sauce
- Creamy potato and egg salad
- Crema catalana – Spanish burnt cream custard
- Crispy breaded steak (Milanesas de carne de res)
- Cuban Beef Picadillo {Picadillo Alvarez}
- Cuban Ropa Vieja (Shredded Beef)
- Cucumber salad with lime and cilantro
- Culinary Tour in the Middle of the World: Quito, Ecuador
- Culinary tour of Loja
- Culinary Tour of Quito – Part 2
- Cu̱ape РBolivian Cheese Bread
- Dark chocolate panna cotta
- DÃa de los Difuntos or Day the Deceased in Ecuador
- Duck with raspberry sauce
- Dulce de Babaco (Ecuadorian babaco or mountain papaya preserves)
- Dulce de higos or fig preserves in syrup
- Dulce de Lechosa (Candied Green Papaya Preserves)
- Dulce de zapallo: caramelized pumpkin or squash in spiced syrup
- Easter Meringue Nests with Lemon Custard Cream
- Easy and delicious quinoa recipes
- Easy colada morada recipe {Ecuadorian spiced berry oatmeal drink}
- Easy French apple cake
- Easy passion fruit mousse
- Easy passion fruit pie {with cookie crumb crust}
- Easy squash soup (Sopa de zapallo)
- Easy strawberry cake
- Easy Strawberry Crisp
- Ecuadorian agrio sauce
- Ecuadorian Babaco Tart or Pie
- Ecuadorian bean stew – Menestra de porotos
- Ecuadorian Beef Short Rib Stew (Seco de Costilla de Res)
- Ecuadorian Bollos de Pescado (Green plantain and fish tamales)
- Ecuadorian carne colorada {Achiote marinated meat}
- Ecuadorian chicken rice soup {Aguado de gallina}
- Ecuadorian churrasco {Steak with fried egg}
- Ecuadorian Colada Morada: a spiced berry and purple corn drink
- Ecuadorian Easter Recipes
- Ecuadorian fish ceviche {Ceviche de pescado ecuatoriano}
- Ecuadorian fish soup {Biche or viche de pescado}
- Ecuadorian goat stew {Seco de chivo}
- Ecuadorian hornado or slow roasted pork (Easy version)
- Ecuadorian lamb stew {Seco de borrego}
- Ecuadorian lentil stew {Menestra de lentejas}
- Ecuadorian pescado encocado or fish with coconut sauce
- Ecuadorian Pristiños or Christmas fritters
- Ecuadorian seco de pollo or chicken stew
- Ecuadorian shrimp ceviche {Ceviche de camarón}
- Ecuadorian sudado de pescado or fish stew with plantains
- Ecuadorian Tigrillo con Queso (Creamy Green Plantain Mash with Cheese)
- Ecuadorian tropical fruit salad {Come y Bebe}
- Ecuadorian Tuna Fish Fanesca for Lent and Easter (Fanesca de Atún)
- Ecuadorian Tuna Potato Salad (Ensalada de Papa y Atún)
- Egg salad stuffed avocado
- Eggless Chocolate Mousse
- Eggnog flan or crème caramel
- Eggplant and baby arugula salad
- Empanadas de puerros or leek empanadas
- Empanadas Mendocinas (Argentinian Beef Empanadas)
- Encebollado de pescado – Ecuadorian fish soup with lime pickled onions
- Ensalada de Gallina (Venezuelan Chicken Salad)
- Ensalada rusa potato salad
- Espumillas or guava meringue cream
- Fanesca ecuatoriana: Ecuadorian Easter soup
- Fava bean soup {Ecuadorian Locro de habas}
- Fingerling potatoes with parsley
- French molten chocolate cake {Moelleux au chocolat}
- French salmon tartare
- French style potatoes sautéed in butter
- Fresh corn humitas in ramekins
- Fried cheese empanadas // Ecuadorian empanadas de viento
- Fried plantains with cheese
- Fried ripe plantains – Platanos maduros fritos
- Frisée, apple, bacon and goat cheese salad
- Fritada de chancho {Ecuadorian braised pork dish}
- Gambas Al Ajillo (Spanish Garlic Shrimp)
- Garbanzo or chickpea salad with avocado and tuna fish
- Garbanzos or chickpeas with chorizo and chimichurri
- Garden salad with lime cilantro dressing {Ensalada mixta}
- Gazpacho {Chilled tomato soup}
- Gingerbread pear empanadas
- Goat cheese potato gratin
- Grandma’s chicken spaghetti {Tallarines con pollo}
- Grape pisco sour {and New Year’s traditions in Latin America}
- Green banana soup – Repe Lojano
- Green bean tomato salad with cilantro lime mustard dressing
- Green plantain empanadas with cheese filling {Empanadas de verde}
- Green plantain patties stuffed with cheese {Tortillas de verde}
- Green Plantain Waffles
- Grilled asparagus with parsley sauce
- Grilled chicken a la plancha with avocado salsa {Pollo a la plancha}
- Grilled corn with cilantro queso fresco sauce
- Grilled fish with seafood sauce
- Grilled passion fruit shrimp skewers
- Grilled pork salad with beets, potato and avocado
- Grilled salmon and avocado salad
- Grilled salmon with avocado salsa
- Grilled salmon with corn salsa
- Grilled tuna skewers with salsa verde {Pinchos de atún con salsa verde}
- Grilled wild sturgeon with lime cilantro sauce
- Guaguas de pan (Ecuadorian bread babies or figures)
- Guatita: Ecuadorian tripe stew
- Hallacas (Venezuelan Tamales)
- Hard apple cider sangria
- Harissa Chicken Bowls
- Hearts of palm ceviche {Ceviche de palmito}
- Herbed goat cheese with garlic {Queso de cabra con hierbas aromaticas}
- Homemade aioli
- Homemade Churros
- Homemade cream of asparagus soup
- Homemade dulce de leche ice cream
- Homemade guacamole recipe
- Homemade mayonnaise
- Homemade pineapple juice {Jugo de piña}
- Homemade strawberry popsicles
- Hominy sautéed in roasted pork gravy {Mote refrito en salsa de hornado}
- Honey crème fraîche sauce
- Honey mousse with pomegranate
- Honey roasted walnuts
- Honeydew melon bellini
- Horchata lojana: Ecuadorian herbal tea drink
- Hot spiced blood orange cocktail
- How to Cook Black Beans (Instant Pot or Pressure Cooker)
- How to cook dried hominy corn or mote – from scratch
- How to cook quinoa or quinua
- How to cook rice Ecuadorian/Latin style
- How to Cook Yuca or Cassava
- How to make aioli in the blender or food processor {Easy version}
- How to Make Arepas
- How to Make Crème Brûlée
- How to make empanada dough for baking
- How to make empanada dough for frying
- How to make French crepes
- How to make panna cotta
- How to make Strawberry Sauce (Easy and Quick Topping)
- How to make sweet empanada dough
- How to make sweet tart dough
- How to open oysters
- Humitas or steamed fresh corn cakes
- Jalapeño cilantro salsa
- Key Lime Cupcakes
- Kir Royal
- Kiwi Blueberry Mojito
- Kiwi mojitos
- Langostino and Andouille sausage empanadas
- Langostino ceviche
- Latin chopped salad with hearts of palm, jicama, and avocado
- Latin style achiote roasted turkey (Pavo a lo criollo) for Christmas or Thanksgiving
- Latin style rice with chicken or turkey {Arroz con pollo o pavo}
- Layered Carrot Cake with Cream Cheese Frosting
- Layered gelatin flag popsicles {Helados tricolor}
- Leek and potato soup
- Lemon and thyme roasted turkey
- Lime cilantro butter sauce
- Liver with Onions (HÃgado Encebollado)
- Llapingachos de mote or stuffed hominy corn patties
- Llapingachos: Ecuadorian stuffed potato patties
- Locro de papa: Ecuadorian potato and cheese soup
- Maiz tostado or South American cancha corn nuts
- Majado de verde or mashed plantains
- Mandarin mimosa
- Mango blood orange sorbet {Helado de mango y naranja}
- Mango ceviche
- Mango lemonade or limeade
- Mango Loaf Cake
- Mango passion fruit margarita
- Mango passion fruit smoothie {Batido de mango y maracuya}
- Mango salsa
- Mango yogurt popsicles {Helados de mango y yogurt}
- Mango, avocado and arugula salad
- Manjar or dulce de leche
- Maple Mustard Roasted Salmon
- Mashed Potatoes (2 Ways: Creamy vs Rustic)
- Mashed Yuca or Cassava (Puré de Yuca)
- Melon ball ice cubes
- Melon sangria
- Mexican flag paletas or kiwi, lime, and strawberry popsicles
- Mexican Street Corn Salad (Esquites de Elote)
- Miel de panela {Piloncillo syrup}
- Mignonette or French shallot vinaigrette
- Mixed seafood in a creamy garlic wine sauce {Mariscos al ajillo}
- Molo or Ecuadorian mashed potatoes
- Morocho or Ecuadorian spiced corn pudding drink
- Mote pillo or Ecuadorian hominy with eggs
- Mother’s Day breakfast and brunch recipe ideas
- Mushroom cheese empanadas
- Mushroom tortilla soup
- Mussels in white wine sauce
- Nicoise salad {with a Latin twist}
- No Bake Cherry Cheesecake
- No Bake Mango Cheesecake
- No Bake Oreo Cheesecake
- Octopus ceviche {Ceviche de pulpo}
- Onion and tomato curtido salad/salsa {Curtido de cebolla y tomate}
- Onion sofrito or Refrito de cebolla
- Orange Cake (Torta de Naranja)
- Orange chipotle ham
- Oyster ceviche
- Pan de yuca or cassava cheese bread
- Pan seared lamb chops
- Panela or Piloncillo 101
- Papaya and banana frozen yogurt
- Paraguayan Chipa (Cheese Bread)
- Passion Fruit Cheesecake
- Passion fruit hot sauce {Ajà de maracuya}
- Passion fruit mojitos
- Passion fruit tart
- Passion fruit tiramisu
- Pasta or spaghetti with spicy avocado sauce
- Pasta with mushroom cream sauce
- Pastel de choclo con queso or pastel de humita savory corn cake
- Patacones or tostones {Thick green plantain chips}
- Patriotic red, white and blue popsicles
- Peach Bellini Cocktail
- Pernil style roasted pork loin
- Peruvian Beef Stew (Seco de Carne)
- Peruvian Causa de Camarones
- Peruvian fish cebiche or ceviche
- Peruvian Lomo Saltado (Beef Stir Fry with Fries)
- Peruvian salmon tiradito with passion fruit aji sauce
- Pescado a la Plancha (Grilled or Seared Fish)
- Pescado con salsa de almendras or fish with almond sauce
- Pescado en Salsa Verde (Fish in Green Sauce)
- Pinchos de Pollo (Achiote Chicken Skewers)
- Pineapple caipirinha
- Pineapple flan {Flan de piña}
- Pineapple marmalade or preserves {Dulce de piña}
- Pisco Sour Cocktails
- Poached pear and goat cheese salad
- Pollo al Ajillo – Spanish Garlic Chicken
- Pomegranate granita
- Ponche Crema (Venezuelan Eggnog)
- Pork lomo saltado {Peruvian inspired pork stir fry}
- Potato gratin dauphinois
- Puerto Rican Coquito (Coconut Eggless Eggnog)
- Pumpkin empanadas
- Pumpkin flan
- Pumpkin Pie with Cookie Crust
- Quesillo (Venezuelan Flan)
- Quick and easy limonada, lemonade or limeade {in the blender}
- Quick chimichurri sauce
- Quinoa and cheese soup {Locro o sopa de quinua con queso}
- Quinoa salad with red pickled onions {Ensalada de quinua}
- Quinoa soup with beef {Sopa de quinua con carne}
- Quinoa with tomatillo and cilantro sauce
- Ramon’s fish ceviche {Ceviche de pescado}
- Raspberry creme brulee
- Raspberry, goat cheese and almond empanadas
- Refreshing salads: Mixed salad with avocado dressing and salmon/avocado Caesar salad
- Relleno de pavo or turkey stuffing
- Rhubarb and strawberry empanadas
- Rhubarb Strawberry Tart (Galette or Classic)
- Rhubarb upside-down cake
- Rice with chorizo and shrimp {Arroz con chorizo y camarones}
- Ripe Plantain Arepas (Arepas de Plátano Maduro)
- Ripe plantain purée (Puré de plátanos maduros)
- Ripe Plantain Waffles
- Roast pork sliders with avocado and pickled red onions
- Roasted Pork Leg – Hornado de Chancho
- Roasted pork sandwich / Sanduche de chancho hornado
- Roasted pork tenderloin stuffed with prunes
- Roasted pork tenderloin with garlic and herb chimichurri marinade
- Rompope {Latin Eggnog}
- Rossana’s tiramisu
- Rougail (Rougaille Saucisse)
- Salchipapas: Latin style fries
- Salmon and tuna poke inspired ceviche
- Salmon with pomegranate and orange salsa
- Salsa de manà or peanut sauce
- Salsa rosada or salsa golf
- Salt cod fritters (Buñuelos de bacalao)
- Salted Caramel Ice Cream (No Churn)
- Savory cassava cheese bread waffles
- Sea Bream Fish Ceviche (with Mango and Avocado)
- Seafood quinoa or quinoa paella {Quinua marinera}
- Seafood rice {Arroz marinero // Arroz con mariscos}
- Seafood spaghetti {Tallarines con mariscos}
- Seared pork chops a la Provencale
- Semana Santa or Easter in Ecuador
- Shakshuka with chorizo or merguez sausage
- Sheet Pan Shrimp Fajitas
- Shrimp and avocado ceviche
- Shrimp and corn chowder {Locro de camarón y choclo}
- Shrimp and mango ceviche {with avocado}
- Shrimp in coconut sauce (Encocado de camaron)
- Shrimp potato salad (Ensalada de papa con camarones)
- Shrimp salad with cilantro mayonnaise
- Shrimp Stuffed Avocado (Aguacate Relleno con Camarones)
- Shrimp tortilla soup
- Simple avocado and tomato salad
- Simple chocolate cake
- Simple endive salad with cheese
- Simple tuna and tomato pasta
- Smashed Potato Salad (with Yogurt Dressing)
- Sopa de avena con cerdo – Ecuadorian oatmeal soup with pork
- Sopa de fideo con papa y queso (Ecuadorian noodle soup with potatoes and cheese)
- Soursop and Blackberry Smoothie (Batido de Guanábana y Mora)
- Soursop Cake – Torta de Guanábana
- Spanish Ham Croquettes (Croquetas de Jamón)
- Sparkling pomegranate cocktail
- Spiced caramelized pears
- Spiced ginger simple syrup
- Spiced pineapple drink {Chicha de piña}
- Spicy avocado yogurt dip
- Spicy coriander seed seasoning mix
- Spicy cranberry mango sauce
- Spicy mango margaritas
- Spicy mint crème fraiche sauce
- Spicy orange and pomegranate salsa
- Spicy orange vinaigrette
- Spicy roasted pepper yogurt sauce
- Spinach raspberry salad with gorgonzola and honey roasted walnuts
- Steak salad with blue cheese, avocado and basil balsamic dressing
- Strawberry Chocolate Empanadas
- Strawberry goat cheese arugula salad
- Strawberry infused tequila
- Strawberry layer cake
- Strawberry lemonade
- Strawberry Lemonade Filled Cupcakes
- Strawberry margarita
- Strawberry mojito cocktails
- Strawberry passion fruit popsicles {Paletas de fresa y maracuya}
- Strawberry raspberry gelatin hearts
- Strawberry rhubarb sauce or compote
- Strawberry Shortcakes (Easy Recipe)
- Sweet potato patties stuffed with cheese {Llapingachos de camote}
- Swiss chard, beet and goat cheese empanadas {Empanadas de acelga, remolacha y queso de cabra}
- Tamarillo or tree tomato aji hot sauce {Ecuadorian ajà de tomate de árbol}
- Tangerine or mandarin mojito
- Tembleque – Puerto Rican Coconut Pudding
- Thanksgiving Recipe Ideas with a Global Twist
- Thin beef skewers {Ecuadorian carne en palito}
- Tomato appetizer platter or tomato salad platter
- Tomato basil sauce
- Tomato bruschetta with basil
- Tomato mozzarella caprese salad
- Torta Chajá: Uruguayan cake with layers of meringue, dulce de leche and peaches
- Tortilla pizzas
- Tortillas de Yuca (Cheese stuffed yuca or cassava patties)
- Traditional Brazilian Brigadeiros + variations
- Traditional chimichurri sauce
- Traditional fish ceviche
- Traditional Tres Leches Cake
- Tropical fruit popsicles or paletas {Helados de fruta}
- Tropical fruit smoothie {with papaya, pineapple, banana, mango, and orange}
- Tropical margaritas {with pineapple, passion fruit, and mango}
- Tuna fish ceviche {Ceviche volquetero}
- Tuna fish empanadas {Empanadas de atún}
- Tuna potato croquettes (Croquetas de papa y atún)
- Valentine’s coconut panna cotta with berry hearts
- Vegetarian ceviche de chochos
- Venezuelan Asado Negro (Caramelized Roasted Beef)
- Venezuelan Cachitos de Jamon (Ham Stuffed Bread Rolls)
- Venezuelan Cheese Tequeños
- Venezuelan Chicha de Arroz (Creamy Rice Drink)
- Venezuelan Chicken Empanadas
- Venezuelan Mandocas (Ripe Plantain and Cornmeal Fritters)
- Venezuelan Marquesa de Chocolate
- Venezuelan Pan de Jamón
- Vibe Israel Comida food blogger trip
- Vino Caliente: Mulled Wine or Glühwein
- Vodka mint lemonade or limeade
- Waffles with creamy tomato scrambled eggs
- Watercress salad with avocado, orange and goat cheese
- Watermelon mimosa
- {Fritada de gallina} Ecuadorian braised chicken in chicha
- {Salsa de ciruelas} Holiday prune sauce for turkey & pork
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