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Home / All / By Location / Latin America / South America / Ecuador

Ecuador

Recipes from Ecuador

Overhead shot of Ecuadorian tuna potato salad mixed together and served in a shallow white dish.
Comfort food | Ecuador | Fish | Latin America | Main dishes | Meatless | Parties and events | Picnics | Potatoes | Quick | Recipes for Lent | Salads | Sides | South America | Spring | Summer | Tuna

Ecuadorian Tuna Potato Salad (Ensalada de Papa y Atún)

Close up shot of coca cola chicken on a white plate next to a class of soda in a coca cola cup.
Chicken | Colombia | Comfort food | Ecuador | International | Kid friendly | Latin America | Main dishes | Peru | Poultry | South America

Coca Cola Chicken (Pollo a la Coca Cola)

Liver and onions cooking in a large skillet
Beef | Caribbean | Central America | Colombia | Comfort food | Ecuador | Europe | International | Latin America | Main dishes | Meat | Mexico | Peru | South America | Spain | Venezuela

Liver with Onions (Hígado Encebollado)

Large glass bowl of babaco preserves next to a small bowl of them.
Andean | Babaco | Cinnamon | Desserts | Ecuador | Fruits | Kid friendly | Latin America | Parties and events | South America | Vegetarian

Dulce de Babaco (Ecuadorian babaco or mountain papaya preserves)

Fanesca de atun in bowl topped with empanadas, fried plantains, avocado, cheese and other garnishes. Additional garnishes in the background.
Andean | Beans and lentils | Comfort food | Easter | Ecuador | Fish | Latin America | Main dishes | Recipes for Lent | Soups | South America | Spring | Stews | Tuna | Vegetables

Ecuadorian Tuna Fish Fanesca for Lent and Easter (Fanesca de Atún)

Bowl of chicken ceviche served with a side of chifles and tostado
Andean | Appetizers | Ceviches | Chicken | Cilantro | Ecuador | International | Kid friendly | Latin America | Leftovers | Main dishes | Mother's Day Recipes | Parties and events | Poultry | South America | Spring | Summer

Ceviche de Pollo (Chicken Ceviche )

Ecuadorian green plantain tigrillo on a white plate served with a fried egg, cheese and bacon bits
Breakfast and brunch | Cheese | Cilantro | Comfort food | Ecuador | Kid friendly | Latin America | Meatless | Plantains | Sides | South America | Vegetarian

Ecuadorian Tigrillo con Queso (Creamy Green Plantain Mash with Cheese)

Fish ceviche with mango and avocado in a glass serving bowl with a blue background
Appetizers | Avocado recipes | Ceviches | Cilantro | Ecuador | Fish | International | Latin America | Main dishes | Mango | Meatless | Mexico | Mother's Day Recipes | Parties and events | Peru | Recipes for Lent | South America | Spring | Summer | Valentine's Day

Sea Bream Fish Ceviche (with Mango and Avocado)

Sopa de fideo served in a white bowl next to a side of extra cheese and a napkin.
Achiote or annatto | Cheese | Comfort food | Ecuador | Fall | Kid friendly | Latin America | Potatoes | Quick | Soups | South America | Vegetarian | Winter

Sopa de fideo con papa y queso (Ecuadorian noodle soup with potatoes and cheese)

Overhead shot of three corviches on a plate with one cut in half and topped with onions and a green sauce.
Achiote or annatto | Appetizers | Breakfast and brunch | Comfort food | Ecuador | Fish | International | Latin America | Main dishes | Meatless | Parties and events | Plantains | Recipes for Lent | South America | Street food | Tuna

Corviche de Pescado (Ecuadorian Fish Corviches)

Camarones al ajillo in a skillet after they are done cooking
Appetizers | Cilantro | Comfort food | Cooking with wine | Ecuador | Garlic | Herbs | International | Latin America | Main dishes | New Year's Eve | Parsley | Parties and events | Recipes for Lent | Seafood | Shrimp | South America

Camarones al Ajillo – Shrimp with Garlic Sauce

Slice of tres leches cake on a plate with milk mix on the bottom and strawberries on top.
Cakes, tarts and pies | Caribbean | Central America | Colombia | Comfort food | Desserts | Ecuador | Holidays | Latin America | Mexico | Mother's Day Recipes | Parties and events | Peru | South America | Valentine's Day | Vegetarian | Venezuela

Traditional Tres Leches Cake

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Welcome to my blog!

My name is Layla Pujol, my family and friends call me Laylita. I was born in Vilcabamba, Ecuador and currently live in Luxembourg. Read more...

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