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Laylita's Travels
  • Travel in Ecuador
  • Pacific Northwest
  • Food
  • Europe
  • Photo of the Day
  • Markets
  • Guide
  • Recipes
  • About Laylita
  • Facebook
  • Instagram
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Laylita's Travels

Laylita's Travels

Travels and adventures of a modern day nomad

  • Travel in Ecuador
  • Pacific Northwest
  • Food
  • Europe
  • Photo of the Day
  • Markets
  • Guide
  • Recipes
  • About Laylita
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Reblochon raw milk cheese in the Alps

Cheeses to try in the French Alps

Food and dishes to try in the Alps

18 foods you must try in the Alps

Varadero beach view in Cuba

A day at the beach in Varadero {Cuba}

Burning the Año Viejo effigies in the street in Ecuador

New Year’s Eve or Año Viejo celebrations in Ecuador

About Laylita

My name is Layla Pujol, my family and friends call me Laylita. I was born in Vilcabamba, Ecuador and currently live in Luxembourg. I love to travel. Discovering new places and trying new foods is one of my main sources of inspiration.

I love to cook. Many of my recipes are inspired by traditional Ecuadorian dishes that I grew up eating in Ecuador. I am obsessed with Latin American food. My food is also influenced by my mom’s spicy New Mexican cooking, my grandmother’s homemade Southwestern dishes and Texas-style BBQ, my husband’s (and his family’s) delicious French food.

My story
My recipes
Mis recetas
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Travel & Food

Colorful berry display in Aix-en-Provence

Aix-en-Provence Farmers’ Market

Chochos, tostado and chifles for cevichochos

15+ Ecuadorian street foods you must try

What to eat in Loja Ecuador

What to eat in Loja, Ecuador

More posts

El Cajas – a Unesco biosphere reserve

Cajas National Park, also known as El Cajas, was recently added to the list of protected biospheres by the Unesco.

Continue Reading El Cajas – a Unesco biosphere reserve

Vilcabamba Ecuador

About Vilcabamba, Ecuador

My hometown of Vilcabamba is a beautiful valley in the Ecuadorian highlands. This small resort town is known for its great weather, laid back atmosphere, its centenarian longevos, and also for being a place for gringos to settle down.

Continue Reading About Vilcabamba, Ecuador

Eating pork fritada in Ecuador

Eating pork fritada in Ecuador

Eating fritada in Ecuador is a popular weekend activity, fritada de chancho is a traditional pork dish made by cooking chunks of pork in large pans with water until the water has been consumed and the pork is left to cook itself in its own fat.

Continue Reading Eating pork fritada in Ecuador


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Welcome to my blog!

Layla Pujol is an Ecuadorian modern-day nomad who loves to cook and travel.

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CATEGORIES

laylapujol

{Chocolates y dulces ecuatorianos - cuál es tu fa {Chocolates y dulces ecuatorianos - cuál es tu favorito?}

Ecuadorian chocolates and sweets - what’s your favorite? 

#ecuadorianchocolate #chocolateecuatoriano #dulcesecuatorianos #manichos #vaferitos #tangosecuador #pacari #hojaverde #republicadelcacao
{Pan de yuca con cafecito} Freshly baked cassava c {Pan de yuca con cafecito} Freshly baked cassava cheese breads - I made a big batch over a month ago when I bought a massive chunk (2kg) of cheese from @mitierralux and frozen most of them(shaped but unbaked). Especially so that I can bake them on demand during these days when we need a quick breakfast/snack/appetizer.

{Mi receta esta en el blog} My recipe is on the blog

#pandeyuca #pandealmidon #cheesebread #latinfood #ecuadorianfood #comidaecuatoriana #comfortfood #ecuadorianfood #laylitasrecipes #recetasecuatorianas #recetasdelaylita
{Feliz Navidad} Merry Christmas 🎄🎁 🎄 {Feliz Navidad} Merry Christmas 🎄🎁 🎄
{Visitando los mercados navideños de Luxemburgo} {Visitando los mercados navideños de Luxemburgo}
Visiting the local Christmas markets 🎄⛄🎅

#luxembourg #christmasmarket
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