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Home / All / By Course / Appetizers - Page 4

Appetizers

Appetizers and starters

Avocado sorbet
Appetizers | Avocado recipes | Europe | Latin America | Mother's Day Recipes | New Year's Eve | Sides | US/American | Vegan | Vegetarian

Avocado sorbet

Gazpacho with avocado sorbet and garlic bread
Appetizers | Europe | Meatless | Mother's Day Recipes | Soups | Spain | Summer | Vegetarian

Gazpacho {Chilled tomato soup}

Salmon and tuna poke inspired ceviche
Appetizers | Ceviches | Fish | Latin America | Meatless | Mother's Day Recipes | New Year's Eve | Pacific Northwest | Parties and events | Plantains | Recipes for Lent | Salmon | Tuna | Valentine's Day

Salmon and tuna poke inspired ceviche

Crab stuffed deviled eggs
Appetizers | Crab | Easter | Eggs | Holidays | Leftovers | Meatless | New Year's Eve | Parties and events | Recipes for Lent | Seafood | Snacks | US/American

Crab deviled eggs

Chopped avocado salsa in a white and blue bowl
Appetizers | Avocado recipes | Cinco de Mayo | Latin America | Quick | Salads | Salsas | Sauces | Sides | Snacks | US/American | Vegan | Vegetarian

Chunky avocado salsa or side salad

Langostino and Andouille sausage empanadas
Appetizers | Empanadas | Langostino | Latin America | Louisiana | New Year's Eve | Pork | Seafood | Shrimp | Spices | Spicy | US/American

Langostino and Andouille sausage empanadas

Caramelized ripe plantains in spiced syrup on a plate with two scoops of coconut ice cream
Appetizers | Breakfast and brunch | Chipotle | Comfort food | Desserts | Latin America | Plantains | Spicy | Vegetarian

Caramelized plantains (Dulce de platanos maduros)

Latin style Bloody Mary ceviche
Appetizers | Breakfast and brunch | Ceviches | Cinco de Mayo | Cocktails | Drinks | Europe | Latin America | Meatless | Seafood | Shrimp | Spicy | US/American

Bloody Maria or Bloody Mary Shrimp Ceviche

Ecuadorian mashed green plantain patties or tortillas de verde
Appetizers | Breakfast and brunch | Cheese | Comfort food | Ecuador | Kid friendly | Latin America | Meatless | Mother's Day Recipes | Plantains | Recipes for Lent | Sides | South America | Street food

Green plantain patties stuffed with cheese {Tortillas de verde}

Avocado salmon tartare recipe
Appetizers | Avocado recipes | Fish | Latin America | Mango | Meatless | Mother's Day Recipes | New Year's Eve | Pacific Northwest | Salmon | Seafood | Southwest | Spicy | Stuffed avocados | Valentine's Day

Avocado and salmon tartare with mango habanero sauce

Spanish tortilla recipe
Appetizers | Breakfast and brunch | Eggs | Europe | Latin America | Leftovers | Main dishes | Mother's Day Recipes | Parties and events | Potatoes | Sides | Snacks | Spain | Spicy | Vegetables

Baked Spanish tortilla with ham

Crab stuffed avocados
All | Appetizers | Avocado recipes | Christmas | Crab | Ecuador | Latin America | Meatless | Mother's Day Recipes | New Year's Eve | Pacific Northwest | Parties and events | Recipes for Lent | Salads | Seafood | South America | Stuffed avocados

Crab salad stuffed avocados

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My name is Layla Pujol, my family and friends call me Laylita. I was born in Vilcabamba, Ecuador and currently live in Luxembourg. Read more...

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    • Ecuadorian Breakfast Dishes
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