Europe

Pork tenderloin with prunes and white wine

Garbanzos or chickpeas with chorizo and chimichurri

Easy passion fruit mousse

Raspberry creme brulee

Tomato basil sauce

French salmon tartare

French molten chocolate cake {Moelleux au chocolat}

Cold cucumber soup {Cucumber Gazpacho}

How to make aioli in the blender or food processor {Easy version}

Dark chocolate panna cotta

Valentine’s coconut panna cotta with berry hearts

Garbanzo or chickpea salad with avocado and tuna fish

How to make French crepes

Mussels in white wine sauce

Simple endive salad with cheese

Latin style rice with chicken or turkey {Arroz con pollo o pavo}

Caprese empanadas with tomato, mozzarella, and basil

Avocado sorbet

Gazpacho {Chilled tomato soup}

Apple cider roasted pork loin

Hard apple cider sangria

Bloody Maria or Bloody Mary Shrimp Ceviche

Melon sangria

Baked Spanish tortilla with ham

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Humitas or steamed fresh corn cakes
Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …