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Home » All » By Occasion/Seasonal » Season » Summer

Summer

Raspberry creme brulee recipe

Raspberry creme brulee

Chicken a la plancha with avocado salsa

Grilled chicken a la plancha with avocado salsa {Pollo a la plancha}

French salmon tartare recipe

French salmon tartare

Chilled cucumber soup recipe

Cold cucumber soup {Cucumber Gazpacho}

Corn pasta salad with avocado and tomato

Corn pasta salad with tomato and avocado

Vegetarian mango ceviche recipe

Mango ceviche

Homemade aioli sauce

How to make aioli in the blender or food processor {Easy version}

Bacon jalapeño cream cheese empanadas recipe

Bacon jalapeño cream cheese empanadas

Easy strawberry mojito recipe

Strawberry mojito cocktails

Tropical margaritas

Tropical margaritas {with pineapple, passion fruit, and mango}

Kiwi mojito cocktails

Kiwi mojitos

Latin salad with palmito, avocado, jicama, radish, cucumber, cilantro, and more

Latin chopped salad with hearts of palm, jicama, and avocado

Passion fruit strawberry popsicles or paletas de fresa y maracuya

Strawberry passion fruit popsicles {Paletas de fresa y maracuya}

Mango lemomade or mango limeade

Mango lemonade or limeade

Spicy mango margaritas

Spicy mango margaritas

Gazpacho with avocado sorbet and garlic bread

Gazpacho {Chilled tomato soup}

Coconut ice cream recipe

Coconut ice cream

Mango yogurt popsicles

Mango yogurt popsicles {Helados de mango y yogurt}

Mixed salad with avocado cilantro dressing

Refreshing salads: Mixed salad with avocado dressing and salmon/avocado Caesar salad

Mexico flag paletas or kiwi, lime, and strawberry popsicles

Mexican flag paletas or kiwi, lime, and strawberry popsicles

Gelatin layered popsicles

Layered gelatin flag popsicles {Helados tricolor}

Strawberry layer cake

Strawberry layer cake

Recipe for perfect caipirinhas

Classic caipirinha cocktail

Homemade strawberry popsicles

Homemade strawberry popsicles

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Welcome

 Layla Pujol is an Ecuadorian modern-day nomad who loves to cook and travel. She currently lives in Europe, previously in the US, and is currently working on her first cookbook, which will focus on delicious Ecuadorian and Latin recipes (adapted to her style). More

Available Now ¡Cómpralo ahora!

Yo cocino latino cookbook

Ecuadorian Recipes

  • Pan de yuca or cassava cheese bread

    Pan de yuca or cassava cheese bread

    Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
  • Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
  • Humitas or steamed fresh corn cakes

    Humitas or steamed fresh corn cakes

    Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …

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laylapujol

{Comida típica lojana en el restaurante Mamá Lol {Comida típica lojana en el restaurante Mamá Lola}

Traditional food from my hometown at @mamalolarestaurante in Loja, Ecuador:

1. Horchata lojana - a delicious sweet tea made with a mix of herbs and flowers 

2. Salsa de ají de pepa y mayonesa de cilantro - A mildly spicy pumpkin seed salsa and a cilantro mayonnaise served with popcorn (canguil) and hominy corn (mote) as an appetizer 

3 & 5. Cecina - a thinly sliced cut of seasoned meat, traditionally pork, but this restaurant also has a variation with chicken. Served with pickled onions (curtido) and boiled yuca.

4. Cuy - Guinea pig, not everyone’s cup of tea, I love the seasoning but find it a bit gamey/overpowering so I usually just have a small taste. My favorite part are the potatoes they served with it 

#comidalojana #comidaecuatoriana #lojaecuador #cecina #cecinalojana #cecinadepollo #ajidepepa #cuyasado #horchatalojana #ecuadorianfood
{Helado de naranjilla} Naranjilla ice cream - anot {Helado de naranjilla}
Naranjilla ice cream - another must try when in Vilcabamba 

#naranjilla #helados #vilcabambaecuador #heladodenaranjilla #lulo #ecuadorianicecream #heladoecuatoriano #ecuador
{La Hostería Izhcayluma en Vilcabamba es uno de l {La Hostería Izhcayluma en Vilcabamba es uno de los lugares más relajantes y con las mejores vistas. Me encantan las clases de yoga, los desayunos y el excelente servicio.}

I love the relaxed atmosphere and amazing views at @izhcayluma in Vilcabamba. The morning yoga classes are a wonderful way to start the day, plus the delicious food and great people that work there.

#izhcayluma #vilcabamba #lojaecuador #vilcabambaecuador #valledelalongevidad #ecuador
{Una deliciosa variedad de platillos llenos de cre {Una deliciosa variedad de platillos llenos de creatividad y sabores ecuatorianos en @shamuico.saraguro }

Love the combination of creativity + Ecuadorian flavors of ShamuiCo restaurant in Saraguro - a must stop if you find yourself driving between Cuenca and Loja. We tried the following:

{Morcillas con tortillas de papa} The best blood sausages with potato herb patties 

{Langostinos en tempura de coco} Coconut tempura shrimp with ripe plantains 

{Cuy relleno con menestra} Guinea pig stuffed with lentils 

{Cecina lojana con boloncitos y queso} Thin pork steaks with little plantain dumplings and cheese

{Deditos de pescado con aguacate} Fish sticks with avocado - this description doesn’t sound great, but it was delicious 

{Ensalada con queso frito y choclo} salad with fried cheese, choclo corn, plantain and more

{Chicha huevona y chicha de Saraguro} Two variations of chicha, a fermented corn drink from Saraguro 

{Horchata lojana} A sweet herbal floral drink from Loja that we call horchata

#shamuico #saraguro #lojaecuador #comidaecuatoriana #comidafusion #ecuadorianfood #ecuadorianflavors #saborecuatoriano #ecuador
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