Breakfast and brunch

Garbanzos or chickpeas with chorizo and chimichurri

Mother’s Day breakfast and brunch recipe ideas

Brazilian tapioca crepes

Brazilian manioc or cassava balls stuffed with cheese {Bolinho de Macaxeira}

Savory cassava cheese bread waffles

Shakshuka with chorizo or merguez sausage

Tropical fruit smoothie {with papaya, pineapple, banana, mango, and orange}

How to make French crepes

Chorizo and ripe plantain hash {Picadillo de chorizo y plátanos maduros}

Caramelized plantains

Bloody Maria or Bloody Mary Shrimp Ceviche

Green plantain patties stuffed with cheese {Tortillas de verde}

Baked Spanish tortilla with ham

Easy strawberry cake

Waffles with creamy tomato scrambled eggs

Sweet potato patties stuffed with cheese {Llapingachos de camote}

Fried plantains with cheese

Morocho or Ecuadorian spiced corn pudding drink

Easy colada morada recipe {Ecuadorian spiced berry oatmeal drink}

Majado de verde or mashed plantains

Llapingachos de mote or stuffed hominy corn patties

Homemade pineapple juice {Jugo de piña}

Bolon de verde: Ecuadorian mashed green plantain dumpling balls with cheese

Colada de avena con naranjilla or Ecuadorian oatmeal drink

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Humitas or steamed fresh corn cakes
Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …