Sauces

Tomato basil sauce

Chimichurri butter {Herb garlic butter}

How to make aioli in the blender or food processor {Easy version}

Pineapple marmalade or preserves {Dulce de piña}

Spicy orange vinaigrette

Creamy avocado salad dressing {with lime and cilantro}

Cilantro jalapeño yogurt sauce or dip

Spicy orange and pomegranate salsa

Chunky avocado salsa or side salad

Avocado and cilantro mayonnaise sauce

Spiced ginger simple syrup

Citrus habanero salsa

Spicy avocado yogurt dip

Passion fruit hot sauce {Ají de maracuya}

Basil oil sauce

Balsamic vinegar reduction

Creamy chipotle sauce

Traditional chimichurri sauce

Strawberry rhubarb sauce or compote

Jalapeño cilantro salsa

Strawberry sauce

Avocado sauce

Mignonette or French shallot vinaigrette

{Salsa de ciruelas} Holiday prune sauce for turkey & pork

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Caldo de bolas de verde or green plantain dumpling soup
Caldo de bolas is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn …