Desserts

Brazilian tapioca crepes

Raspberry creme brulee

French molten chocolate cake {Moelleux au chocolat}

Traditional Brazilian Brigadeiros + variations

Dark chocolate panna cotta

Pineapple marmalade or preserves {Dulce de piña}

Valentine’s coconut panna cotta with berry hearts

Spiced caramelized pears

How to make French crepes

Strawberry raspberry gelatin hearts

Strawberry passion fruit popsicles {Paletas de fresa y maracuya}

Chocolate tres leches cake with dulce de leche frosting

Coconut ice cream

Mango yogurt popsicles {Helados de mango y yogurt}

Simple chocolate cake

Caramelized plantains

Patriotic red, white and blue popsicles

Mexican flag paletas or kiwi, lime, and strawberry popsicles

Layered gelatin flag popsicles {Helados tricolor}

Strawberry layer cake

Homemade strawberry popsicles

Easy strawberry cake

Homemade dulce de leche ice cream

Pumpkin empanadas

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Caldo de bolas de verde or green plantain dumpling soup
Caldo de bolas is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn …