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Page 10
By Occasion/Seasonal
Fingerling potatoes with parsley
Grilled fish with seafood sauce
Coconut flan with orange caramel {Flan de coco}
Pumpkin or squash soup {Sopa de zapallo}
Fritada de chancho {Ecuadorian braised pork dish}
Honey mousse with pomegranate
Shrimp potato salad {Ensalada de papas con camarones}
How to make empanada dough for baking
Grilled wild sturgeon with lime cilantro sauce
Arroz con camarones: Shrimp rice
Quinoa soup with beef {Sopa de quinua con carne}
Locro de papa {Ecuadorian potato and cheese soup}
Shrimp stuffed avocado {Aguacate relleno con camarones}
Mango salsa
Roasted Pork Leg – Hornado de Chancho
Ecuadorian shrimp ceviche {Ceviche de camarón}
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