Author: Layla Pujol

Layla Pujol, also known as Laylita, is the food blogger behind Laylita's Recipes. Layla grew up in Ecuador and currently lives in Europe, she is modern-day nomad who loves to cook and travel.

All | Appetizers | Ceviches | Christmas | Ecuador | Hangover cures | Meatless | New Year's Eve | Oysters | Recipes for Lent | Seafood | South America | Valentine's Day

Oyster ceviche
All | Basics | Condiments | Europe | Fall | France | Sauces | Spring | Vegan | Vegetarian | Winter

Mignonette or French shallot vinaigrette
All | Appetizers | Basics | Christmas | Europe | France | Holidays | Latin America | Meatless | New Year's Eve | Oysters | Pacific Northwest | Seafood | South America | Valentine's Day

How to open oysters
Caribbean | Central America | Christmas | Cocktails | Drinks | Ecuador | Eggs | Europe | Holidays | Latin America | Mexico | South America | Vegetarian | Winter

Rompope {Latin Eggnog}
Achiote or annatto | Chicha | Christmas | Ecuador | Fall | Holidays | Latin America | Main dishes | Poultry | South America | Thanksgiving | Turkey | Winter

Latin style achiote roasted turkey (Pavo a lo criollo) for Christmas or Thanksgiving
Basics | By Occasion/Seasonal | Christmas | Condiments | Ecuador | Fruits | Holidays | Latin America | Sauces | Sides | South America | Thanksgiving

{Salsa de ciruelas} Holiday prune sauce for turkey & pork
Christmas | Ecuador | Holidays | Latin America | Meat | Sides | South America | Thanksgiving

Relleno de pavo or turkey stuffing
Andean | Christmas | Cinnamon | Desserts | Ecuador | Holidays | Kid friendly | Latin America | Panela or piloncillo | South America | Spices | Street food | Vegetarian

Ecuadorian Pristiños or Christmas fritters
Cakes, tarts and pies | Desserts | Eggs | Fruits | Latin America | Mother's Day Recipes | Parties and events | Passion fruit | South America | Valentine's Day

Passion fruit tart
Andean | Breakfast and brunch | Christmas | Cinnamon | Comfort food | Corn | Desserts | Drinks | Ecuador | Fall | Flan, custards, mousse and puddings | Hominy | Kid friendly | Latin America | South America | Street food | Vegetarian | Winter

(Morocho) Ecuadorian spiced corn pudding drink
Appetizers | Avocado recipes | Holidays | Latin America | Leftovers | Main dishes | Poultry | Quick | Salads | South America | Stuffed avocados | Thanksgiving | Turkey | Vegetables

Chicken or turkey salad stuffed avocado
Central America | Cinnamon | Desserts | Ecuador | Eggs | Fall | Flan, custards, mousse and puddings | Holidays | Latin America | Mexico | Panela or piloncillo | South America | Spain | Spices | Squash or pumpkin | Thanksgiving | US/American | Vegetarian

Pumpkin flan