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Laylita's Recipes

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Laylita's Recipes

Recipes from Latin America and around the world.

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Home » All » By Theme » Page 13

By Theme

Salchipapas: Latin style fries

Ecuadorian salchipapas with salsa rosada and curtido

Mango, avocado and arugula salad

Swiss chard, beet and goat cheese empanadas {Empanadas de acelga, remolacha y queso de cabra}

Swiss chard, beet, and goat cheese empanadas

Leek and potato soup

Leek potato soup recipe

Spicy mint crème fraiche sauce

Pescado con salsa de almendras or fish with almond sauce

Mango blood orange sorbet {Helado de mango y naranja}

Poached pear and goat cheese salad

Poached pear and goat cheese salad

Herbed goat cheese with garlic {Queso de cabra con hierbas aromaticas}

Celeriac or celery root soup {Sopa de apio nabo}

Celery root soup

Spicy roasted pepper yogurt sauce

Spicy roasted pepper yogurt sauce recipe

Llapingachos: Ecuadorian stuffed potato patties

Ecuadorian mashed potato patties filled with cheese

Salsa de maní or peanut sauce

Arvejas con guineo: Ecuadorian split pea and green banana soup

Ecuadorian green banana and split pea soup

Mote pillo or Ecuadorian hominy with eggs

Ecuadorian mote pillo recipe

Pasta with mushroom cream sauce

Garlicky mushroom cream sauce with pasta

Seafood quinoa or quinoa paella {Quinua marinera}

Quinua marinera or seafood quinoa

Fried cheese empanadas // Ecuadorian empanadas de viento

Ecuadorian fried cheese empanadas recipe

How to make empanada dough for frying

Fried empanadas

Fanesca ecuatoriana: Ecuadorian Easter soup

Ecuadorian fanesca recipe

French style potatoes sautéed in butter

French style potatoes sautéed in butter

Cebollas encurtidas or pickled onions

Cebollas encurtidas recipe

Tamarillo or tree tomato aji hot sauce {Ecuadorian ají de tomate de árbol}

Ecuadorian tamarillo or tree tomato hot sauce

Avocados stuffed with tuna salad

Avocados stuffed with tuna salad recipe
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{Chocolates y dulces ecuatorianos - cuál es tu favorito?}
{Pan de yuca con cafecito} Freshly baked cassava cheese breads - I made a big batch over a month ago when I bought a massive chunk (2kg) of cheese from @mitierralux and frozen most of them(shaped but unbaked). Especially so that I can bake them on demand during these days when we need a quick breakfast/snack/appetizer.
{Feliz Navidad} Merry Christmas 🎄🎁 🎄
{Visitando los mercados navideños de Luxemburgo}
{Comida reconfortante para este frío: plátanos maduros fritos + huevo frito + quesito, con sal prieta}
{Locro de coliflor} Ecuadorian style locro soup made with cauliflower, potatoes and lots of cheese
{Por fin está actualizada mi cocina} My kitchen update is finally done! Last two photos show the before.
{Ecuadorian llapingacho potato patties stuffed with cheese - served with peanut sauce, fried egg, chorizo, tomato onion curtido salsa, and avocado}
{Ceviche de camarón} 🇪🇨🇪🇨🇪🇨Ecuadorian shrimp ceviche to watch the big game today!

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