By Occasion/Seasonal

Shrimp and corn chowder {Locro de camarón y choclo}

Grilled salmon and avocado salad

Champagne and strawberry ice cubes

Crab deviled eggs

Chunky avocado salsa or side salad

Apple cider roasted pork loin

Langostino and Andouille sausage empanadas

Hard apple cider sangria

Spiced ginger simple syrup

Bloody Maria or Bloody Mary Shrimp Ceviche

Green plantain patties stuffed with cheese {Tortillas de verde}

Refreshing salads: Mixed salad with avocado dressing and salmon/avocado Caesar salad

Mexican flag paletas or kiwi, lime, and strawberry popsicles

Avocado and salmon tartare with mango habanero sauce

Layered gelatin flag popsicles {Helados tricolor}

Strawberry layer cake

Classic caipirinha cocktail

Homemade strawberry popsicles

Melon sangria

Melon ball ice cubes

Baked Spanish tortilla with ham

Easy strawberry cake

Chimichurri roasted chicken

Crab salad stuffed avocados

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Humitas or steamed fresh corn cakes
Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …