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Home » All » By Location » Latin America » South America » Andean

Andean

Hominy corn with roasted pork sauce

Hominy sautéed in roasted pork gravy {Mote refrito en salsa de hornado}

Spiced caramelized pears

Spiced caramelized pears

Green bean salad with chochos

Chochos (lupini beans) and green bean salad

Easy and simple quinoa recipes

Easy and delicious quinoa recipes

Cooking creatively with quinoa

Cooking creatively with quinoa, rediscovering the mother grain from the Andes

Warm mulled blood orange drink

Hot spiced blood orange cocktail

Sweet potato patties stuffed with cheese

Sweet potato patties stuffed with cheese {Llapingachos de camote}

Pastel de choclo con queso or pastel de humita

Pastel de choclo con queso or pastel de humita savory corn cake

Pristiños

Ecuadorian Pristiños or Christmas fritters

Morocho recipe

Morocho or Ecuadorian spiced corn pudding drink

Ecuadorian molo mashed potatoes for Easter

Molo or Ecuadorian mashed potatoes

Ecuadorian roasted pork sandwich

Roasted pork sandwich / Sanduche de chancho hornado

Ecuadorian hornado recipe

Ecuadorian hornado or slow roasted pork – easy version

Agrio for hornado

Ecuadorian agrio sauce

Ecuadorian bread figures or guaguas de pan

Día de los Difuntos or Day the Deceased in Ecuador

Ecuadorian colada morada

Easy colada morada recipe {Ecuadorian spiced berry oatmeal drink}

Espumillas or guava meringue cream

Ecuadorian chicken fritada cooked in chicha

{Fritada de gallina} Ecuadorian braised chicken in chicha

Vegetarian ceviche recipe

Vegetarian ceviche de chochos

Llapingachos de mote or stuffed hominy corn patties

Caldo de pata – Ecuadorian cow feet soup

Canelazo or spiced cinnamon drink

Canelazo and naranjillazo spiced drinks

Miel de panela or miel de caña

Miel de panela {Piloncillo syrup}

Panela or Piloncillo 101

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Welcome

 Layla Pujol is an Ecuadorian modern-day nomad who loves to cook and travel. She lives in Seattle and is currently working on her first cookbook, which will focus on delicious Ecuadorian and Latin recipes (adapted to her style). More

Traditional Ecuadorian

  • Pan de yuca or cassava cheese bread

    Pan de yuca or cassava cheese bread

    Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
  • Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
  • Humitas or steamed fresh corn cakes

    Humitas or steamed fresh corn cakes

    Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …

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laylapujol

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#cascadefalls #sanjuanislands #pnw #rainyhike #waterfalls
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{Ceviche de camarón con mango y aguacate} Shrimp {Ceviche de camarón con mango y aguacate} Shrimp mango ceviche with avocado 

{La receta está en el blog} // Recipe on the blog

#ceviche #cevichedecamaron #mango #shrimpceviche #aguacate #ecuadorianfood #latinfood #comidaecuatoriana #comidalatina #recetasfaciles #recetasdelaylita #laylitasrecipes
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