By Ingredient

Shrimp and avocado ceviche

Chochos (lupini beans) and green bean salad

Spicy orange vinaigrette

Caesar salad with smoked salmon and avocado

Shrimp salad with cilantro mayonnaise

Mussels in white wine sauce

Easy and delicious quinoa recipes

Cooking creatively with quinoa, rediscovering the mother grain from the Andes

Kiwi mojitos

Latin chopped salad with hearts of palm, jicama, and avocado

Creamy avocado salad dressing {with lime and cilantro}

Simple endive salad with cheese

Strawberry passion fruit popsicles {Paletas de fresa y maracuya}

Mango lemonade or limeade

Spicy mango margaritas

Blood orange pisco sour

Tuna fish empanadas {Empanadas de atún}

Cilantro jalapeño yogurt sauce or dip

Hot spiced blood orange cocktail

Chocolate tres leches cake with dulce de leche frosting

Tuna fish ceviche {Ceviche volquetero}

Spicy orange and pomegranate salsa

Latin style rice with chicken or turkey {Arroz con pollo o pavo}

Brussels sprouts with chorizo and cilantro