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Laylita's Recipes

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Laylita's Recipes

Recipes from Latin America and around the world.

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Home » All » By Ingredient » Page 3

By Ingredient

Shrimp and avocado ceviche

Shrimp ceviche with avocado

Chochos (lupini beans) and green bean salad

Green bean salad with chochos

Spicy orange vinaigrette

Spicy orange vinaigrette

Caesar salad with smoked salmon and avocado

Caesar salad with smoked salmon and avocado

Shrimp salad with cilantro mayonnaise

Easy shrimp salad with cilantro mayonnaise

Mussels in white wine sauce

Mussels in white wine sauce {Mussells or Moules Marinière}

Easy and delicious quinoa recipes

Easy and simple quinoa recipes

Cooking creatively with quinoa, rediscovering the mother grain from the Andes

Cooking creatively with quinoa

Kiwi mojitos

Kiwi mojito cocktails

Latin chopped salad with hearts of palm, jicama, and avocado

Latin salad with palmito, avocado, jicama, radish, cucumber, cilantro, and more

Creamy avocado salad dressing {with lime and cilantro}

Creamy avocado salad dressing

Simple endive salad with cheese

Endive salad with cheese

Strawberry passion fruit popsicles {Paletas de fresa y maracuya}

Passion fruit strawberry popsicles or paletas de fresa y maracuya

Mango lemonade or limeade

Mango lemomade or mango limeade

Spicy mango margaritas

Spicy mango margaritas

Blood orange pisco sour

Blood orange pisco sour

Tuna fish empanadas {Empanadas de atún}

Baked tuna fish empanadas

Cilantro jalapeño yogurt sauce or dip

Cilantro jalapeño yogurt sauce or dip

Hot spiced blood orange cocktail

Warm mulled blood orange drink

Chocolate tres leches cake with dulce de leche frosting

Chocolate tres leches cake recipe

Tuna fish ceviche {Ceviche volquetero}

Tuna fish ceviche

Spicy orange and pomegranate salsa

Spicy orange pomegranate salsa

Latin style rice with chicken or turkey {Arroz con pollo o pavo}

Arroz con pollo style rice made with turkey leftovers

Brussels sprouts with chorizo and cilantro

Sauteed brussels sprouts with chorizo and cilantro
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