Desserts

Crema catalana – Spanish burnt cream custard

Dulce de zapallo: caramelized pumpkin or squash in spiced syrup

Dulce de higos or fig preserves in syrup

Ecuadorian tropical fruit salad {Come y Bebe}

Raspberry, goat cheese and almond empanadas

Pineapple flan {Flan de piña}

Rhubarb and strawberry empanadas

How to make sweet empanada dough

Mango blood orange sorbet {Helado de mango y naranja}

Berries broiled with cream {Cheater berry crème brulee}

Coconut flan with orange caramel {Flan de coco}

Honey mousse with pomegranate

Pan de yuca or cassava cheese bread
Pan de yuca, also known as cheese bread or yuca bread, are yummy melt in your mouth warm breads made with cheese and yuca or …
Chaulafan de pollo {Ecuadorian chicken fried rice}
Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
Caldo de bolas de verde or green plantain dumpling soup
Caldo de bolas is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn …