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Home » All » By Ingredient » Vegetables » Yuca or cassava

Yuca or cassava

Brazilian tapioca crepes

Brazilian manioc or cassava balls stuffed with cheese - Bolinho de macaxeira

Brazilian manioc or cassava balls stuffed with cheese {Bolinho de Macaxeira}

Cheesy cassava waffles with avocado and egg

Savory cassava cheese bread waffles

Caldo de pata – Ecuadorian cow feet soup

Encebollado de pescado – Ecuadorian fish soup with lime pickled onions

Pan de yuca or cassava cheese bread

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Welcome

 Layla Pujol is an Ecuadorian modern-day nomad who loves to cook and travel. She currently lives in Europe, previously in the US, and is currently working on her first cookbook, which will focus on delicious Ecuadorian and Latin recipes (adapted to her style). More

Available Now ¡Cómpralo ahora!

Yo cocino latino cookbook

Ecuadorian Recipes

  • Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo {Ecuadorian chicken fried rice}

    Chaulafan de pollo is an Ecuadorian chicken fried rice made with rice, chicken, bacon, onions, garlic, peppers, bell peppers, peas, carrots, scrambled eggs, raisins, spices …
  • Humitas or steamed fresh corn cakes

    Humitas or steamed fresh corn cakes

    Humitas are savory steamed fresh corn cakes made from a mixture of freshly ground corn, onion, garlic, cheese, eggs, and cream, which is placed inside …
  • Caldo de bolas de verde or green plantain dumpling soup

    Caldo de bolas de verde or green plantain dumpling soup

    Caldo de bolas is a typical Ecuadorian soup of green plantain balls or dumplings stuffed with meat and served in a delicious broth with corn …

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laylapujol

{Comida típica lojana en el restaurante Mamá Lol {Comida típica lojana en el restaurante Mamá Lola}

Traditional food from my hometown at @mamalolarestaurante in Loja, Ecuador:

1. Horchata lojana - a delicious sweet tea made with a mix of herbs and flowers 

2. Salsa de ají de pepa y mayonesa de cilantro - A mildly spicy pumpkin seed salsa and a cilantro mayonnaise served with popcorn (canguil) and hominy corn (mote) as an appetizer 

3 & 5. Cecina - a thinly sliced cut of seasoned meat, traditionally pork, but this restaurant also has a variation with chicken. Served with pickled onions (curtido) and boiled yuca.

4. Cuy - Guinea pig, not everyone’s cup of tea, I love the seasoning but find it a bit gamey/overpowering so I usually just have a small taste. My favorite part are the potatoes they served with it 

#comidalojana #comidaecuatoriana #lojaecuador #cecina #cecinalojana #cecinadepollo #ajidepepa #cuyasado #horchatalojana #ecuadorianfood
{Helado de naranjilla} Naranjilla ice cream - anot {Helado de naranjilla}
Naranjilla ice cream - another must try when in Vilcabamba 

#naranjilla #helados #vilcabambaecuador #heladodenaranjilla #lulo #ecuadorianicecream #heladoecuatoriano #ecuador
{La Hostería Izhcayluma en Vilcabamba es uno de l {La Hostería Izhcayluma en Vilcabamba es uno de los lugares más relajantes y con las mejores vistas. Me encantan las clases de yoga, los desayunos y el excelente servicio.}

I love the relaxed atmosphere and amazing views at @izhcayluma in Vilcabamba. The morning yoga classes are a wonderful way to start the day, plus the delicious food and great people that work there.

#izhcayluma #vilcabamba #lojaecuador #vilcabambaecuador #valledelalongevidad #ecuador
{Una deliciosa variedad de platillos llenos de cre {Una deliciosa variedad de platillos llenos de creatividad y sabores ecuatorianos en @shamuico.saraguro }

Love the combination of creativity + Ecuadorian flavors of ShamuiCo restaurant in Saraguro - a must stop if you find yourself driving between Cuenca and Loja. We tried the following:

{Morcillas con tortillas de papa} The best blood sausages with potato herb patties 

{Langostinos en tempura de coco} Coconut tempura shrimp with ripe plantains 

{Cuy relleno con menestra} Guinea pig stuffed with lentils 

{Cecina lojana con boloncitos y queso} Thin pork steaks with little plantain dumplings and cheese

{Deditos de pescado con aguacate} Fish sticks with avocado - this description doesn’t sound great, but it was delicious 

{Ensalada con queso frito y choclo} salad with fried cheese, choclo corn, plantain and more

{Chicha huevona y chicha de Saraguro} Two variations of chicha, a fermented corn drink from Saraguro 

{Horchata lojana} A sweet herbal floral drink from Loja that we call horchata

#shamuico #saraguro #lojaecuador #comidaecuatoriana #comidafusion #ecuadorianfood #ecuadorianflavors #saborecuatoriano #ecuador
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