While writing our list of foods to try in the Alps we had so many cheese options – and so many cheese based dishes – that we thought it might be best to give French Alp cheeses their own post. There are so many comforting cheese based dishes in the Alps, but it is also an experience in and of itself to taste the different cheeses on their own, for their unique flavor. It is remarkable that with only cow milk (or goat/sheep milk) to start from, so many different varieties of cheeses can be produced. Here are some of our favorite cheeses to try in the French Alps.
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