Easy to make recipe for creamy leek and potato soup made with leeks, Yukon gold potatoes, onion, garlic, vegetable or chicken broth, milk or cream, cumin, coriander, nutmeg and lemon juice.
Course Soup
Cuisine International
Keyword Leek and potato soup
Servings 8
Ingredients
6small leeks or 3 large leekswhite and green parts, well washed
2tbsoil or butter
1cupdiced white onionabout ½ onion
4garlic clovescrushed
½tbsground cumin
½tbsground coriander
¼tspground nutmeg
4medium sized Yukon gold potatoespeeled and cut in chunks