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Kir royal

Kir Royal

A kir royal, also called kir royale, is a classic french sparkling cocktail or aperitif made with champagne and blackcurrant liqueur.
Course Cocktails, Drinks
Cuisine European, French, International
Keyword Aperitif, Berry liqueur, Bubbly cocktails, Champagne, Creme de cassis, French coktails, Kir, Kir royal, Sparkling wine
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 drinks, use a 750 ml bottle of champagne and 80 ml (about 1/3 cup) of crème de cassis


  • Chilled champagne or sparkling wine
  • Crème de cassis or blackcurrant liqueur about 10 ml crème de cassis to 90-95 ml champagne
  • Berries to garnish


  • Pour the crème de cassis or blackcurrant liqueur into champagne flutes.
  • Top with chilled champagne or sparkling wine.
  • Garnish with fresh berries and serve immediately.