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Brussels sprouts with chorizo and cilantro
Easy and simple recipe for sautéed brussels sprouts with chorizo and cilantro.
Course
Side Dish
Cuisine
American, Latin fusion
Keyword
Brussels sprouts, Brussels sprouts with chorizo and cilantro, Chorizo
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
Ingredients
~10 ounces of fresh chorizo
crumbled
½
yellow onion
diced (about 1 cup)
~1 lb of brussels sprouts
washed and sliced
1
tbs
lemon or lime juice
1-2
tablespoons
of finely chopped cilantro
Salt to taste
Instructions
Cook the chorizo with the diced onions over low medium heat until the chorizo is almost fully cooked.
Add the sliced brussels sprouts, mix well, and continue cooking until they are fully cooked, about 20 minutes. Stir as needed.
Mix in the lemon or lime juice and the chopped cilantro, taste and add salt if needed.