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Kir Royal
A kir royal, also called kir royale, is a classic french sparkling cocktail or aperitif made with champagne and blackcurrant liqueur.
Course
Cocktails, Drinks
Cuisine
European, French, International
Keyword
Aperitif, Berry liqueur, Bubbly cocktails, Champagne, Creme de cassis, French coktails, Kir, Kir royal, Sparkling wine
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
8
drinks, use a 750 ml bottle of champagne and 80 ml (about 1/3 cup) of crème de cassis
Ingredients
Chilled champagne or sparkling wine
Crème de cassis or blackcurrant liqueur
about 10 ml crème de cassis to 90-95 ml champagne
Berries to garnish
Instructions
Pour the crème de cassis or blackcurrant liqueur into champagne flutes.
Top with chilled champagne or sparkling wine.
Garnish with fresh berries and serve immediately.