1.0Laylita's Recipeshttps://www.laylita.com/recipesLayla Pujolhttps://www.laylita.com/recipes/author/layla/Ecuadorian Tuna Fish Fanesca for Lent and Easter (Fanesca de Atún) – Laylita's Recipesrich600338<blockquote class="wp-embedded-content" data-secret="CoFRS7KXGT"><a href="https://www.laylita.com/recipes/ecuadorian-tuna-fish-fanesca/">Ecuadorian Tuna Fish Fanesca for Lent and Easter (Fanesca de Atún)</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.laylita.com/recipes/ecuadorian-tuna-fish-fanesca/embed/#?secret=CoFRS7KXGT" width="600" height="338" title="“Ecuadorian Tuna Fish Fanesca for Lent and Easter (Fanesca de Atún)” — Laylita's Recipes" data-secret="CoFRS7KXGT" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.laylita.com/recipes/wp-includes/js/wp-embed.min.js
</script>
https://www.laylita.com/recipes/wp-content/uploads/2025/04/Fanesca-de-atun-or-Ecuadorian-tuna-fish-fanesca-for-Lent.jpg12001600Recipe for Ecuadorian tuna fish fanesca, this easy variation of traditional Ecuadorian fanesca for Lent and Easter, is made with easy to find ingredients and uses canned tuna fish instead of salted cod.