{"id":14531,"date":"2022-12-16T16:29:31","date_gmt":"2022-12-16T21:29:31","guid":{"rendered":"https:\/\/www.laylita.com\/recetas\/?p=14531"},"modified":"2025-10-09T03:28:26","modified_gmt":"2025-10-09T08:28:26","slug":"ropa-vieja","status":"publish","type":"post","link":"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/","title":{"rendered":"Ropa Vieja Cubana"},"content":{"rendered":"\n<p><em>Receta de la ropa vieja cubana, este platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y m\u00e1s condimentos. Se sirve con arroz y pl\u00e1tanos maduros (o con tostones).<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-attachment-id=\"14532\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/como-hacer-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como hacer ropa vieja\" data-image-description=\"&lt;p&gt;Receta casera para preparar ropa vieja cubana&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja-1024x683.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja.jpg\" alt=\"Un plato azul claro lleno de ropa vieja cubana con arroz blanco y pl\u00e1tanos fritos\" class=\"wp-image-14532\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja.jpg 1200w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-hacer-ropa-vieja-768x512.jpg 768w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<!--more-->\n\n\n\n<p>La primera vez que escuch\u00e9 el nombre de \u201cropa vieja\u201d en relaci\u00f3n a este plato, me result\u00f3 muy curioso, y precisamente eso fue lo que me hizo querer probarlo, aun sin conocer el contenido. La verdad es que despu\u00e9s de todo fue una grata experiencia, puesto que es un plato con mucho sabor y perfecto para esos momentos cuando tienes gran apetito.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-attachment-id=\"14533\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/como-preparar-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja.jpg\" data-orig-size=\"800,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como preparar ropa vieja\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-683x1024.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja.jpg\" alt=\"Vista desde arriba de un plato azul lleno de carne desmenuzada o ropa vieja cubana con arroz blanco y pl\u00e1tano frito\" class=\"wp-image-14533\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja.jpg 800w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-427x640.jpg 427w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-683x1024.jpg 683w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-768x1152.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<p>El plato de ropa vieja, en su versi\u00f3n tradicional, es propio de la gastronom\u00eda cubana, la cual tiene una importante presencia en m\u00faltiples partes del mundo. B\u00e1sicamente consiste en carne de res mechada o desmenuzada, ali\u00f1ada con tomates, ajos, cebolla y laurel, lo que le proporciona ese sabor tan particular.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"1200\" data-attachment-id=\"14544\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/receta-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja.jpg\" data-orig-size=\"800,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Receta &amp;#8211; ropa vieja\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja-683x1024.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja.jpg\" alt=\"Ropa vieja en un platao azul con arroz y pl\u00e1tano frito al lado, en el fondo se ve otro bol de arroz blanco\" class=\"wp-image-14544\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja.jpg 800w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja-427x640.jpg 427w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja-683x1024.jpg 683w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Receta-ropa-vieja-768x1152.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Origen europeo<\/h2>\n\n\n\n<p>Aunque ya les mencion\u00e9 que ropa vieja es un plato propio de la gastronom\u00eda cubana, es preciso mencionar que este plato ubica sus or\u00edgenes en Espa\u00f1a a un poco m\u00e1s de 1000 a\u00f1os. Los jud\u00edos espa\u00f1oles, al experimentar escases de alimentos deb\u00edan aprovechar todo aquello que tuviesen a mano, es por esto que se empleaba la carne en su forma deshilachada (mechada) para lograr que rindiera m\u00e1s y as\u00ed alimentar a todos los miembros de la familia.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" data-attachment-id=\"19047\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/receta-de-la-ropa-vieja-cubana\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana.jpg\" data-orig-size=\"1200,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654151070&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Receta de la Ropa Vieja Cubana\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y m\u00e1s condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana-768x1024.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana.jpg\" alt=\"Ropa vieja cubana o carne desmenuzada guisada en un plato azul claro acompa\u00f1ado con arroz blanco y pl\u00e1tano frito\" class=\"wp-image-19047\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana.jpg 1200w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana-480x640.jpg 480w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana-768x1024.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Receta-de-la-Ropa-Vieja-Cubana-1152x1536.jpg 1152w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Hola receta jud\u00edo-espa\u00f1ola, bienvenida receta cubana<\/h2>\n\n\n\n<p>En la isla de Cuba existe una historia que ha ganado mucha aceptaci\u00f3n, que cuenta acerca de un hombre sin dinero para alimentar a su familia, y que, vi\u00e9ndose en esta situaci\u00f3n, un d\u00eda decide vender su ropa usada, su ropa vieja, para reunir un poco de dinero y poder comprar carne para preparar la cena de esa noche. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-attachment-id=\"14545\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/ropa-vieja-receta-casera\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Ropa vieja &amp;#8211; receta casera\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera-1024x683.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera-1024x683.jpg\" alt=\"Closeu de ropa vieja con arroz y pl\u00e1tano macho frito\" class=\"wp-image-14545\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-receta-casera.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Obviamente lo que pudo conseguir no fue mucho, y la cantidad de alimentos y carne fue peque\u00f1a, sin embargo, prepararon en su hogar la carne deshilachada, con tomates, cebolla, ajo y laurel, complementando con un poco de arroz y <a href=\"https:\/\/www.laylita.com\/recetas\/platanos-maduros-fritos\/\">pl\u00e1tano maduro frito<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-attachment-id=\"14547\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/ropa-vieja-casera\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Ropa vieja casera\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-1024x683.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-1024x683.jpg\" alt=\"Ropa vieja casera en un plato azul\" class=\"wp-image-14547\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Distintos pa\u00edses, distintas versiones<\/h2>\n\n\n\n<p>La carne de res preparada al estilo de la ropa vieja cubana est\u00e1 presente en diversos pa\u00edses de centro y sur Am\u00e9rica. Cada uno con su versi\u00f3n particular, quiz\u00e1 adaptada a los productos m\u00e1s populares de la regi\u00f3n. Ropa vieja, o carne desmechada, carne desmenuzada o carne mechada, es muy popular en Panam\u00e1, Venezuela, Rep\u00fablica Dominicana, Costa Rica, Colombia, Chile, Uruguay y muchos otros pa\u00edses de Latinoam\u00e9rica y el Caribe, y tambi\u00e9n en las Islas canarias en Espa\u00f1a<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-attachment-id=\"14548\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/ropa-vieja-cubana\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Ropa vieja cubana\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana-1024x683.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana-1024x683.jpg\" alt=\"Ropa vieja cubana en un plato con arroz blanco y maduros fritos\" class=\"wp-image-14548\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-cubana.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>En las pr\u00f3ximas l\u00edneas te mostrar todo lo que necesitas para preparar este famoso plato cubano, para que puedas disfrutar de tu ropa vieja hecho en casa.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-16349\" class=\"wprm-recipe-container\" data-recipe-id=\"16349\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-cutout-v2\"><div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-360x361.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"Como preparar ropa vieja\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-360x361.jpg 360w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-150x150.jpg 150w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-720x722.jpg 720w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-500x500.jpg 500w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-45x45.jpg 45w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" data-attachment-id=\"14533\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/como-preparar-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja.jpg\" data-orig-size=\"800,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como preparar ropa vieja\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja-683x1024.jpg\" \/><\/div>\n<div class=\"wprm-recipe-template-cutout-v2-container\">\n\t<div class=\"wprm-recipe-template-cutout-v2-header\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Ropa Vieja Cubana<\/h2>\n\t\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. <\/span><\/div>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #f8e71c; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 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onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#f8e71c\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#f8e71c\" role=\"button\" tabindex=\"0\" aria-label=\"Valorar esta receta con 5 de 5 estrellas\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#f8e71c\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">5<\/span> de <span class=\"wprm-recipe-rating-count\">7<\/span> votos<\/div><\/div>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t<a href=\"https:\/\/www.laylita.com\/recetas\/wprm_print\/ropa-vieja-cubana\" style=\"color: #2c3e50;background-color: #ffffff;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"16349\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Imprimir<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.laylita.com%2Frecetas%2Fropa-vieja%2F&amp;media=https%3A%2F%2Fwww.laylita.com%2Frecetas%2Fwp-content%2Fuploads%2F2022%2F06%2FComo-preparar-ropa-vieja.jpg&amp;description=Receta+de+la+ropa+vieja%2C+un+platillo+t%C3%ADpico+cubano+de+carne+desmenuzada%2C+deshilachada+o+mechada+en+una+deliciosa+salsa+a+base+de+tomates%2C+ajo%2C+cebolla%2C+hierbas+y+mas+condimentos.&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"16349\" data-url=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/\" data-media=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Como-preparar-ropa-vieja.jpg\" data-description=\"Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos.\" data-repin=\"\" role=\"button\" style=\"color: #2c3e50;background-color: #ffffff;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin<\/a>\n\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal wprm-recipe-jump-to-comments-inline-button wprm-recipe-link-inline-button wprm-color-accent\" style=\"color: #2c3e50;background-color: #ffffff;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-comments-icon\"><svg version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" viewBox=\"0 0 16 16\" xml:space=\"preserve\" width=\"16\" height=\"16\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><polygon data-color=\"color-2\" fill=\"none\" stroke=\"#333333\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" points=\" 13,0.5 15.5,3 7.5,11 4,12 5,8.5 \"><\/polygon> <line data-color=\"color-2\" fill=\"none\" stroke=\"#333333\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" x1=\"11\" y1=\"2.5\" x2=\"13.5\" y2=\"5\"><\/line> <path fill=\"none\" stroke=\"#333333\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M13.5,9.5v5 c0,0.552-0.448,1-1,1h-11c-0.552,0-1-0.448-1-1v-11c0-0.552,0.448-1,1-1h5\"><\/path> <\/g><\/svg><\/span> Preguntas o comentarios<\/a>\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Plato: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Plato principal<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cocina: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Caribe, Cubana, Latina<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-keyword-label\">Palabra clave: <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Carne de res, Carne desmenuzada, Carne mechada, Deshilachada, Falda, Ropa vieja<\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Tiempo de preparaci\u00f3n: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Tiempo de cocci\u00f3n: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> horas<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">horas<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Tiempo Total: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> horas<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">horas<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Rinde: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-16349 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"16349\" aria-label=\"Adjust recipe servings\">4<\/span><\/div>\n\t\t\n\t\t\n\t<\/div>\n\t<div id=\"recipe-16349-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-16349-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"16349\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredientes<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cebollines<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">50 g.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dientes de ajo<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cebolla<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">100 g.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">aj\u00edes<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">piment\u00f3n grande<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">150 g.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucharadita de sal<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">hojas de laurel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">700<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de carne de res<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">tipo falda<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucharadas de aceite<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucharadita de pimienta negra reci\u00e9n molida<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucharadita de sal de apio<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucharadas de salsa inglesa<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">\u00be<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de taza de passata de tomates \u2013 pur\u00e9 de tomates<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">taza de vino blanco de cocinar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">tambi\u00e9n puede usar vino tinto<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">taza de caldo de la cocci\u00f3n de la carne<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Para servir:<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"16\"><span class=\"wprm-recipe-ingredient-name\">Arroz blanco<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"17\"><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.laylita.com\/recetas\/platanos-maduros-fritos\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">Pl\u00e1tanos maduros fritos<\/a><\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">o<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"18\"><span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/laylita.com\/recetas\/patacones-o-tostones\/\" class=\"wprm-recipe-ingredient-link\" target=\"_blank\">Tostones (patacones)<\/a><\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-16349-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-16349-instructions-container wprm-block-text-normal\" data-recipe=\"16349\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Preparaci\u00f3n<\/h3><div class=\"wprm-recipe-media-toggle-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #333333;color: #333333;border-radius: 3px;\"><button class=\"wprm-recipe-media-toggle wprm-toggle wprm-toggle-active\" data-state=\"on\" data-recipe=\"16349\" style=\"background-color: #333333;color: #ffffff;\" aria-label=\"Mostrar las instrucciones multimedia\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"13\" r=\"5\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M21,22H3a2,2,0,0,1-2-2V7A2,2,0,0,1,3,5H7L9,2h6l2,3h4a2,2,0,0,1,2,2V20A2,2,0,0,1,21,22Z\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><circle data-color=\"color-2\" data-stroke=\"none\" cx=\"4\" cy=\"8\" r=\"1\" stroke=\"none\"\/><\/g><\/svg><\/span><\/button><button class=\"wprm-recipe-media-toggle wprm-toggle\" data-state=\"off\" data-recipe=\"16349\" style=\"background-color: #333333;color: #ffffff;border-left: 1px solid #333333;\" aria-label=\"Ocultar las instrucciones multimedia\"><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-active\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#ffffff\" stroke=\"#ffffff\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#ffffff\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><span class=\"wprm-recipe-icon wprm-toggle-icon wprm-toggle-icon-inactive\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" stroke-linecap=\"square\" stroke-linejoin=\"miter\" stroke-width=\"1\" transform=\"translate(0.5 0.5)\" fill=\"#333333\" stroke=\"#333333\"><circle data-color=\"color-2\" cx=\"12\" cy=\"12\" r=\"4\" fill=\"none\" stroke-miterlimit=\"10\"\/><path d=\"M22,8v9a2,2,0,0,1-2,2H10\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\"\/><path data-cap=\"butt\" d=\"M2,17V8A2,2,0,0,1,4,6H7L9,3h6l2.4,3.6\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><line data-cap=\"butt\" data-color=\"color-2\" x1=\"23\" y1=\"1\" x2=\"1\" y2=\"23\" fill=\"none\" stroke-miterlimit=\"10\" stroke-linecap=\"butt\"\/><\/g><\/svg><\/span><\/button><\/div><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-16349-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Lave los cebollines muy bien, y c\u00f3rtelos en dos. Reserve la parte verde para hervir la carne, y la parte blanca para el sofrito. Pele la cebolla y c\u00f3rtela en cuadritos. Pele los ajos y trit\u00farelos en el mortero.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14535\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-01-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440195&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-01 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-01-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Lave los aj\u00edes, c\u00f3rtelos en dos y extr\u00e1igales las semillas, luego c\u00f3rtelos en cuadritos. Repita la misma operaci\u00f3n con el piment\u00f3n; sin embargo, los trozos de piment\u00f3n deben ser m\u00e1s grandes. Conserve un aj\u00ed completo para hervir la carne.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14536\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-02-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-02 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-02-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Vierta dos litros de agua en una olla, agr\u00e9guele una cucharadita de sal, la parte verde de los cebollines, un aj\u00ed dulce, las hojas de laurel y la carne. Nosotros utilizamos una olla de presi\u00f3n y con una hora de cocci\u00f3n a fuego medio la carne queda blanda para desmechar. Si no tiene olla de presi\u00f3n, cocine la carne a fuego medio por un m\u00ednimo de dos horas.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14537\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-03-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-03 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-03-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Mientras cocina la carne, haga el sofrito. Ponga el aceite en una sart\u00e9n u olla mediana, espere que este bien caliente e incorpore la cebolla, la parte blanca del ceboll\u00edn y los ajos machacados. Coc\u00ednelos por unos tres a cinco minutos hasta que la cebolla luzca translucida.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14538\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-04-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440195&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-04 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-04-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Agregue los aj\u00edes picados y el piment\u00f3n. Sazone con sal de apio, pimienta y sal. Revuelva muy bien. Continue cocinando por unos cinco minutos m\u00e1s.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14539\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-05-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-05 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-05-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">A\u00f1ada la salsa inglesa, la passata de tomates, y el vino. Revuelva. Cocine por unos cinco minutos m\u00e1s, y apague la cocina.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14540\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-06-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-06 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-06-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Retire la carne de la olla, y d\u00e9jele reposando hasta que la pueda manipular con las manos. Mientras esto sucede deje que el caldo de la cocci\u00f3n de la carne continue deshidrat\u00e1ndose, luego usar\u00e1 este concentrado para la receta de ropa vieja. Coloque la carne sobre una superficie adecuada, retire el exceso de pellejos y grasas. Luego desm\u00e9chela con sus manos.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14541\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-07-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-07 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-07-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Por \u00faltimo, incorpore la carne desmechada a la olla con el guiso. Revu\u00e9lvala bien y coc\u00ednela tapada por unos veinte minutos m\u00e1s y listo.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14542\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/paso-08-preparacion-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440195&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Paso-08 preparacion ropa vieja\" data-image-description=\"&lt;p&gt;Receta y preparaci\u00f3n paso a paso de la ropa vieja&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Paso-08-preparacion-ropa-vieja-1024x683.jpg\" \/><\/div> <\/li><li id=\"wprm-recipe-16349-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Puede servir la ropa vieja con arroz blanco y pl\u00e1tanos fritos a su gusto.<\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"427\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-640x427.jpg\" class=\"attachment-medium size-medium\" alt=\"Ropa vieja casera\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera.jpg 1200w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" data-attachment-id=\"14547\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/ropa-vieja-casera\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Ropa vieja casera\" data-image-description=\"&lt;p&gt;Receta de la ropa vieja, un platillo t\u00edpico cubano de carne desmenuzada, deshilachada o mechada en una deliciosa salsa a base de tomates, ajo, cebolla, hierbas y mas condimentos. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ropa-vieja-casera-1024x683.jpg\" \/><\/div> <\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div><\/div><\/div>\n\n\n<h2 class=\"wp-block-heading\">Ingredientes de la ropa vieja cubana:<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-attachment-id=\"14534\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/ingredientes-para-preparar-ropa-vieja\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja.jpg\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1654440196&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Ingredientes para preparar ropa vieja\" data-image-description=\"&lt;p&gt;Ingredientes para preparar ropa vieja cubana&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja-1024x683.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja-1024x683.jpg\" alt=\"Ingredientes para preparar ropa vieja cubana\" class=\"wp-image-14534\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja-1024x683.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja-768x512.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/06\/Ingredientes-para-preparar-ropa-vieja.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Preparaci\u00f3n paso a paso de la ropa vieja:<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1201\" height=\"1600\" data-attachment-id=\"19046\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/ropa-vieja\/preparacion-paso-a-paso-de-la-ropa-vieja-cubana\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana.jpg\" data-orig-size=\"1201,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1759959202&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Preparaci\u00f3n paso a paso de la ropa vieja cubana\" data-image-description=\"&lt;p&gt;Preparaci\u00f3n paso a paso de la receta de la ropa vieja cubana&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana-769x1024.jpg\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana.jpg\" alt=\"Collage de fotos de la preparaci\u00f3n paso a paso de la ropa vieja cubana\" class=\"wp-image-19046\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana.jpg 1201w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana-480x640.jpg 480w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana-769x1024.jpg 769w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana-768x1023.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2022\/12\/Preparacion-paso-a-paso-de-la-ropa-vieja-cubana-1153x1536.jpg 1153w\" sizes=\"auto, (max-width: 1201px) 100vw, 1201px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Recetas adicionales que te van a encantar:<\/h2>\n\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-11060 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"6\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">1<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"937\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Picadillo de carne con papas\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas.jpg 961w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas-513x640.jpg 513w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas-820x1024.jpg 820w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas-768x959.jpg 768w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"11090\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/picadillo-receta\/picadillo-de-carne-con-papas\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas.jpg\" data-orig-size=\"961,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;4.5&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;Canon EOS REBEL T3i&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1320593837&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;36&quot;,&quot;iso&quot;:&quot;125&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Picadillo de carne con papas\" data-image-description=\"&lt;p&gt;El picadillo de carne es un plato t\u00edpico cubano preparado con carne molida de res, papas o patatas, cebolla, ajo, comino, pimientos, vino blanco, salsa de tomate, pasas, aceitunas y alcaparras.&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2011\/12\/Picadillo-de-carne-con-papas-820x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Picadillo de carne<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\">El picadillo de carne es un plato t\u00edpico cubano preparado con carne molida de res, papas o patatas, cebolla, ajo, comino, pimientos, vino blanco, salsa de tomate, pasas, aceitunas y alcaparras.<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/picadillo-receta\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Picadillo de carne\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-13400 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">2<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"1001\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Una milanesa de carne de res o bistec de carne apanada en un plato blanco, con pur\u00e9 de papas al lado\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada.jpg 1199w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada-480x640.jpg 480w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada-767x1024.jpg 767w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada-768x1025.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada-1151x1536.jpg 1151w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"18971\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/milanesa-de-carne-apanada-empanizada\/milanesas-de-carne-de-res-or-carne-apanada-empanizada\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada.jpg\" data-orig-size=\"1199,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1630220406&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Milanesas de carne de res or carne apanada empanizada\" data-image-description=\"&lt;p&gt;https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada.jpg&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Milanesas-de-carne-de-res-or-carne-apanada-empanizada-767x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Milanesa de Carne de Res (Carne Apanada o Bistec Empanizado)<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta casera para preparar milanesa de carne de res, tambi\u00e9n conocida como carne apanada o bistec empanizado. Se acompa\u00f1a con pur\u00e9 de papas.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/milanesa-de-carne-apanada-empanizada\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Milanesa de Carne de Res (Carne Apanada o Bistec Empanizado)\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-16991 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">3<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"938\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"H\u00edgado de res encebollado en sart\u00e9n\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado.jpg 1280w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado-512x640.jpg 512w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado-819x1024.jpg 819w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado-768x960.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado-1229x1536.jpg 1229w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"17005\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/higado-encebollado\/como-preparar-el-higado-encebollado\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado.jpg\" data-orig-size=\"1280,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1617197850&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como preparar el h\u00edgado encebollado\" data-image-description=\"&lt;p&gt;Receta f\u00e1cil del h\u00edgado encebollado, se prepara con bistec de h\u00edgado de res, cebolla blanca, comino, sal, pimienta. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2023\/03\/Como-preparar-el-higado-encebollado-819x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">H\u00edgado encebollado<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta del h\u00edgado encebollado, se prepara con bistec de h\u00edgado de res, cebolla blanca, comino, sal, pimienta. <\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/higado-encebollado\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"H\u00edgado encebollado\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-12316 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"6\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">4<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"501\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Pabell\u00f3n venezolano con caraotas negras, carne mechada, arroz, tajadas y aguacate\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate.jpg 1200w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate-640x427.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate-1024x684.jpg 1024w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate-768x513.jpg 768w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"12324\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/pabellon-criollo-venezolano\/pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate.jpg\" data-orig-size=\"1200,801\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1545436615&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Pabell\u00f3n venezolano con caraotas negras, carne mechada, arroz, tajadas y aguacate\" data-image-description=\"&lt;p&gt;Receta del pabell\u00f3n criollo venezolano, este plato tradicional se compone de caraotas negras guisadas, carne mechada, arroz blanco y pl\u00e1tanos maduros fritos.&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/03\/Pabellon-venezolano-con-caraotas-negras-carne-mechada-arroz-tajadas-y-aguacate-1024x684.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Pabell\u00f3n criollo venezolano<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta del pabell\u00f3n criollo venezolano, este plato tradicional se compone de caraotas negras guisadas, carne mechada, arroz blanco y pl\u00e1tanos maduros fritos.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/pabellon-criollo-venezolano\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Pabell\u00f3n criollo venezolano\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-9653 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"8\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">5<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"1000\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Seco de carne con tamarindo\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta.jpg 900w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta-480x640.jpg 480w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta-768x1024.jpg 768w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"11279\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/seco-de-carne-con-tamarindo\/seco-de-carne-con-tamarindo-receta\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta.jpg\" data-orig-size=\"900,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;3.3&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;DC-GH5&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1599480856&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;22&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.0125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Seco de carne con tamarindo\" data-image-description=\"&lt;p&gt;Receta para preparar un  seco de carne con tamarindo&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Seco de carne ecuatoriano&lt;\/p&gt;\n\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2012\/05\/Seco-de-carne-con-tamarindo-receta-768x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Seco de carne con tamarindo<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\">El seco de carne con tamarindo es un delicioso guiso o estofado preparado con carne de res cocido a fuego lento en una salsa de tamarindo, cerveza, cebolla, ajo, tomate, pimiento, comino, cilantro y especias.<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/seco-de-carne-con-tamarindo\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Seco de carne con tamarindo\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-10944 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">6<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"750\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Churrasco ecuatoriano\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_.jpg 800w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_-150x150.jpg 150w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_-640x640.jpg 640w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_-768x768.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_-144x144.jpg 144w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"5991\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/platos-fuertes-ecuatorianos\/churrasco-laylita-com\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_.jpg\" data-orig-size=\"800,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;Canon EOS REBEL T3i&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1367608158&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;47&quot;,&quot;iso&quot;:&quot;160&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Churrasco ecuatoriano\" data-image-description=\"&lt;p&gt;Receta para preparar el  churrasco ecuatoriano&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Churrasco-Laylita.com_.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Churrasco ecuatoriano<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\">El churrasco ecuatoriano es un plato t\u00edpico que consiste de carne asada o frita, acompa\u00f1ado con huevo frito, papas fritas, pl\u00e1tanos maduros, curtido de cebolla y tomate, aguacate y aji.<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/churrasco-ecuatoriano\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Churrasco ecuatoriano\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-10483 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">7<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"682\" height=\"1024\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Carne-colorada.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Carne colorada\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Carne-colorada.jpg 682w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Carne-colorada-426x640.jpg 426w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" data-attachment-id=\"4876\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/carne-colorada\/carne-colorada-7\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Carne-colorada.jpg\" data-orig-size=\"682,1024\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;5&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;Canon EOS REBEL T3i&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1359727663&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;55&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.01&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Carne colorada\" data-image-description=\"&lt;p&gt;La carne colorada es un platillo t\u00edpico ecuatoriano de carne, de res o de cerdo, adobada con ali\u00f1o de achiote.&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/Carne-colorada.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Carne colorada {Carne con adobo de achiote}<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\">La carne colorada es un platillo t\u00edpico ecuatoriano de carne, de res o de cerdo, adobada con ali\u00f1o de achiote.<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/carne-colorada\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Carne colorada {Carne con adobo de achiote}\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-13160 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"18\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">8<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"1125\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Como preparar un pernil navide\u00f1o\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno.jpg 800w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno-427x640.jpg 427w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno-683x1024.jpg 683w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno-768x1152.jpg 768w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"13164\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/pernil-navideno\/como-preparar-un-pernil-navideno\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno.jpg\" data-orig-size=\"800,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1634198564&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como preparar un pernil navide\u00f1o\" data-image-description=\"&lt;p&gt;Receta f\u00e1cil para preparar un exquisito pernil navide\u00f1o asado al horno, marinado con una mezcla de jugo de naranja, vino tinto, vinagre, ajo, salsa inglesa, aceite, laurel, or\u00e9gano, romero, pimienta negra, entre otros. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2021\/12\/Como-preparar-un-pernil-navideno-683x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Pernil Navide\u00f1o<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta para preparar un exquisito pernil de cerdo al horno, marinado con una mezcla de jugo de naranja, vino tinto, vinagre, ajo, salsa inglesa, aceite, laurel, or\u00e9gano, romero, pimienta negra, etc.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/pernil-navideno\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Pernil Navide\u00f1o\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-17915 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">9<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"998\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"Un plato blanco con alb\u00f3ndigas de pollo en salsa de tomate con una alb\u00f3ndiga cortada por la mitad\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera.jpg 1202w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera-481x640.jpg 481w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera-769x1024.jpg 769w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera-768x1022.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera-1154x1536.jpg 1154w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"17927\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/albondigas-de-pollo\/albondigas-de-pollo-receta-casera\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera.jpg\" data-orig-size=\"1202,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1675237598&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Alb\u00f3ndigas de pollo &amp;#8211; receta casera\" data-image-description=\"&lt;p&gt;Receta f\u00e1cil de las alb\u00f3ndigas de pollo caseras, se preparan con carne de pollo molida, migas de pan, ajo, or\u00e9gano, piment\u00f3n, y huevo. Se sirven con una deliciosa salsa de tomate.&lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Albondigas-de-pollo-receta-casera-769x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Alb\u00f3ndigas de pollo<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Receta f\u00e1cil de las alb\u00f3ndigas de pollo preparadas con carne de pollo molida, migas de pan, ajo, or\u00e9gano, piment\u00f3n, y huevo. Se sirven con una deliciosa salsa de tomate.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/albondigas-de-pollo\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Alb\u00f3ndigas de pollo\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"wprm-recipe wprm-recipe-roundup-item wprm-recipe-roundup-item-17870 wprm-recipe-template-recetas-roundup-2025\" data-servings=\"4\"><span class=\"wprm-condition wprm-condition-field wprm-condition-field-image\">\n<div class=\"wprm-image-container\">\n  \t<div class=\"wprm-recipe-counter wprm-block-text-bold\">10<\/div>\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;width: 750px;max-width: 100%;height: 500px;object-fit: cover;\" width=\"750\" height=\"1001\" src=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes.jpg\" class=\"attachment-750x999999 size-750x999999\" alt=\"\" srcset=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes.jpg 1199w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes-480x640.jpg 480w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes-767x1024.jpg 767w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes-768x1025.jpg 768w, https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes-1151x1536.jpg 1151w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" data-attachment-id=\"17878\" data-permalink=\"https:\/\/www.laylita.com\/recetas\/chicharrones-de-pollo\/como-hacer-chicharrones-de-pollo-crujientes\/\" data-orig-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes.jpg\" data-orig-size=\"1199,1600\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Picasa&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1702531812&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Como hacer chicharrones de pollo crujientes\" data-image-description=\"&lt;p&gt;Receta casera para preparar chicharrones de pollo, estos irresistibles pedazos de pollo crujiente son un cl\u00e1sico de la cocina latina. &lt;\/p&gt;\n\" data-image-caption=\"\" data-large-file=\"https:\/\/www.laylita.com\/recetas\/wp-content\/uploads\/2024\/08\/Como-hacer-chicharrones-de-pollo-crujientes-767x1024.jpg\" \/><\/div>\n\t\n<\/div>\n<\/span>\n<div class=\"wprm-summary-container\">\n    <div class=\"wprm-recipe-name wprm-block-text-bold\">Chicharr\u00f3n de Pollo<\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Los chicharrones de pollo son trozos o tiras de pechuga de pollo sazonadas con una mezcla de especias y ali\u00f1os, rebozadas, y fritas hasta quedar crujientes.<\/span><\/div>\n    <div class=\"wprm-spacer\"><\/div>\n    <a href=\"https:\/\/www.laylita.com\/recetas\/chicharrones-de-pollo\/\" style=\"color: #ffffff;background-color: #000000;border-color: #000000;border-radius: 5px;padding: 5px 5px;\" class=\"wprm-recipe-roundup-link wprm-recipe-link wprm-block-text-normal wprm-recipe-roundup-link-inline-button wprm-recipe-link-inline-button wprm-color-accent\" aria-label=\"Chicharr\u00f3n de Pollo\">Ver esta Receta<\/a>\n<\/div><\/div>\n\n<div class=\"taxonomy-category wp-block-post-terms\"><a href=\"https:\/\/www.laylita.com\/recetas\/category\/todo\/region-geografica\/caribe\/\" rel=\"tag\">Caribe<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.laylita.com\/recetas\/category\/todo\/ingrediente\/carne\/\" rel=\"tag\">Carne<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.laylita.com\/recetas\/category\/todo\/por-tipo\/comida-reconfortante\/\" rel=\"tag\">Comida reconfortante<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a href=\"https:\/\/www.laylita.com\/recetas\/category\/todo\/ingrediente\/carne\/de-res-o-vaca\/\" rel=\"tag\">De res o vaca<\/a><span class=\"wp-block-post-terms__separator\">, <\/span><a 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<\/p>\n","protected":false},"author":19,"featured_media":14532,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[182,7,528,471,439,17,2],"tags":[],"class_list":["post-14531","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-caribe","category-carne","category-comida-reconfortante","category-de-res-o-vaca","category-latinohispano","category-plato-principal","category-todo"],"yoast_head":"<!-- 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